Quick Stuffed Pepper Casserole
Quick Stuffed Pepper Casserole

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, quick stuffed pepper casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Quick Stuffed Pepper Casserole is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Quick Stuffed Pepper Casserole is something which I have loved my entire life. They’re nice and they look wonderful.

Try This Easy Stuffed Bell Peppers Recipe With Just A Few Ingredients For A Tasty Meal. Delicious & Easy Stuffed Bell Peppers Made With Ground Beef, Rice, & Italian Seasoning. In a large skillet, brown the ground beef, onion, and garlic and drain the fat. Add remaining ingredients and bring to a boil (see recipe below).

To get started with this recipe, we must first prepare a few components. You can cook quick stuffed pepper casserole using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quick Stuffed Pepper Casserole:
  1. Take 1 lb ground beef
  2. Take 1 cup minute rice
  3. Get 1/4 cup water
  4. Get 4 green peppers (cleaned and chopped)
  5. Prepare 1 tbsp minced garlic
  6. Make ready 1 salt & pepper to taste
  7. Get 24 oz spaghetti sauce of choice
  8. Make ready 1 shredded italian cheese

You do NOT need to bake the peppers before stuffing them. For this particular casserole, we eliminate the prep work, but you'll need to add some baking time to the clock! Drain excess fat and season to taste. Assemble The Casserole - Stir together the rice, Italian seasoning, tomato sauce, salt and cheese and then pour it into a large baking pan.

Steps to make Quick Stuffed Pepper Casserole:
  1. brown beef in a Large Skillet
  2. halfway through browning, add. rice and water.
  3. after about 5 minutes, lower the heat and add peppers, garlic, salt & pepper. cover with lid and simmer for about 5 min, stirring occasionally.
  4. stir sauce and simmer for 5 more min.
  5. serve on a plate with mashed potatoes and sprinkle with cheese.

Drain excess fat and season to taste. Assemble The Casserole - Stir together the rice, Italian seasoning, tomato sauce, salt and cheese and then pour it into a large baking pan. Add an additional half a cup of mozzarella cheese and sprinkle it over the top of the casserole. This cheesy stuffed pepper casserole is a family favorite for sure! Like deconstructed stuffed bell peppers it's an easy casserole topped with lots of cheese you can throw together and even my kids love it!

So that is going to wrap it up for this special food quick stuffed pepper casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!