Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, easy microwave meatloaf. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
The Healthy Option As Delicious As It Is Easy To Prepare—Try Healthy Choice®! Drain; top with remaining sauce mixture. In large mixing bowl, combine eggs, onion, cracker crumbs, ground beef, salt, and pepper. Pour remaining sauce over top of meat.
Easy Microwave Meatloaf is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Easy Microwave Meatloaf is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy microwave meatloaf using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Easy Microwave Meatloaf:
- Get 1 each small juice glass
- Get 1 lb lean ground beef (4-10% fat)
- Prepare 1/2 cup bread crumbs
- Get 1 each egg
- Get 1/2 each medium onion (finely chopped)
- Make ready 1 cup catsup (divided)
- Prepare 1 each glass pie pan
Combine all but the BBQ sauce and mix well. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Remove and cover meatloaf with rest of the catsup to lock in moisture and taste. Combine brown sugar, Worcestershire sauce and mustard with remaining tomato sauce.
Instructions to make Easy Microwave Meatloaf:
- combine 1/2 cup catsup and the rest of the ingredients in glass pie plate
- Mix thoroughly.
- Form into a doughnut shape by pressing meat mixture against the outer edge of the plate. Make sure the center is clear.
- Place juice glass face down in the clear space on the center of the plate. The glass should NOT touch the meat mixture.
- Microwave on high for 9 minutes.
- Remove and cover meatloaf with rest of the catsup to lock in moisture and taste.
- Return to microwave and cook on high for 7 more minutes.
- Remove and let stand for 5 minutes. As it sets any grease will be sucked into the glass.
- Cut and serve with a spatula. If you avoid moving the glass the grease will remain trapped away from the Meatloaf.
Remove and cover meatloaf with rest of the catsup to lock in moisture and taste. Combine brown sugar, Worcestershire sauce and mustard with remaining tomato sauce. Spoon this mixture over the meatloaf, making sure to evenly coat top and sides. Return pan to the microwave, rotating one-half turn. In large bowl, stir remaining ingredients and remaining ketchup mixture until well mixed.
So that’s going to wrap it up with this exceptional food easy microwave meatloaf recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!