Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, cheesy beef cannelloni quick, simple, filling & 598 cals if recipe followed… One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
So I came up with this & it was amazeballs! Filled me right up then I hit the gym. Also, got to use some herbs up I rarely use. Cheesy Beef Cannelloni is an all season pasta dish.
Cheesy Beef Cannelloni Quick, Simple, Filling & 598 cals if recipe followed.. is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Cheesy Beef Cannelloni Quick, Simple, Filling & 598 cals if recipe followed.. is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cheesy beef cannelloni quick, simple, filling & 598 cals if recipe followed.. using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cheesy Beef Cannelloni Quick, Simple, Filling & 598 cals if recipe followed..:
- Prepare Filling
- Take 75 grams Aldi lean minced beef (122 cals per 100g)
- Take 50 grams Red Onion chopped
- Get 1/2 tsp oregano
- Get 1/2 tsp basil
- Take 2 1/2 ml tesco toasted sesame oil
- Make ready 3 grams Chopped raw garlic
- Get 1 grams egg mixed with a fork
- Take Sauce
- Take 200 grams Asda Smart price passatta
- Make ready 1 dash black pepper
- Prepare 1/2 tsp thyme
- Make ready 50 grams Cherry Tomatoes cut into ¼
- Get Dish Lining
- Get 3 Sprays of olive oil 1 cal
- Get topping
- Make ready 150 ml Ahh bisto cheese sauce
- Make ready 30 grams Aldi everyday essentials light mozzerella
- Make ready mince mix
- Make ready 58 grams Tesco cannelloni pasta tubes i got 5
Combine well with a wooden spoon. Arrange cannelloni in a single layer in dish and thoroughly cover with remaining sauce. Add the puree and the evaporated milk, bring to a boil and then pour sauce over your cannelloni. Melissa Klemke is a freelance writer and a family food enthusiast.
Instructions to make Cheesy Beef Cannelloni Quick, Simple, Filling & 598 cals if recipe followed..:
- Heat the oil in a wok or pan & brown the following together. then set aside to cool
- In a jug measure the passatta add the cherry tomatoes & dash black pepper & thyme and set aside.
- Grease dish with olive oil 1 cal
- Put oven on 180° get the mince mix & add beaten egg & mix in. Don't worry if looks awful..then stuff the mix into the tesco cannelloni pasta tubes.
- Layer the shells In the dish the pour on the tomato mix.
- Make cheese sauce or own sauce if not counting calories then pour this on the top of the tomato sauce. Cut small the Aldi everyday essentials light mozzerella and add to the top of cheese sauce. Lid the dish or use Tin foil pop in the oven for 20-30 minutes, then take lid or foil off & cook for further 20 minutes until pasta is cooked & the top is golden.
- Enjoy..
Add the puree and the evaporated milk, bring to a boil and then pour sauce over your cannelloni. Melissa Klemke is a freelance writer and a family food enthusiast. Cannelloni usually has more to do with spinach than beef, but this fabulously cheesy beef cannelloni is a game changer. Al dente pasta tubes filled with rich bolognaise sauce, sandwiched between homemade tomato sauce and topped with a cheesy bechemel, then finished with a layer of melted cheese. Filling Cannelloni: Cannelloni is filled dry (not pre cooked like stuffed shells would be).
So that is going to wrap it up for this special food cheesy beef cannelloni quick, simple, filling & 598 cals if recipe followed.. recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
