Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, quick meat balls. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Quick Meat Balls is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Quick Meat Balls is something that I have loved my whole life. They are nice and they look fantastic.
Delicious Meatballs Made With Pomodoro Sauce. Try The Recipe For An Easy Meal. Create Delicious Italian Meatballs In Under An Hour. In a large bowl, combine eggs, water, onion, bread crumbs, Parmesan cheese, garlic and seasonings; mix well.
To get started with this recipe, we must prepare a few components. You can cook quick meat balls using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quick Meat Balls:
- Make ready 2 lb ground beef
- Take 1 lb sausage
- Prepare 1 box stove top dressing
- Prepare 3 eggs
Roll each square into a ball. Be the first to review this recipe. Super, simple meatballs that are great alone or in spaghetti. Using lean ground beef will reduce the fat content, but the taste and texture just aren't quite the same.
Instructions to make Quick Meat Balls:
- preheat oven 350
- mix all ingredients shape into balls.
- place on baking sheet. Bake 350 for 30 minutes
Super, simple meatballs that are great alone or in spaghetti. Using lean ground beef will reduce the fat content, but the taste and texture just aren't quite the same. Baked meatballs are a little healthier, but these can be pan-fried. When using right away, another option is to let the raw meatballs simmer in a gravy or sauce. Many recipes brown them in the skillet first.
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