Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, quick and easy beef pot pie!!!. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Quick and Easy Beef Pot Pie!!! is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Quick and Easy Beef Pot Pie!!! is something that I’ve loved my whole life. They are fine and they look wonderful.
Try Our Savory Chicken Pot Pie Recipe For The Perfect Comfort Food. Try It Today Stir in the potatoes, vegetables, soup, water, Worcestershire and thyme. Place the pie crust over the beef mixture and crimp the edges to seal. Cut slits in the top of the crust with a knife.
To get started with this recipe, we have to prepare a few components. You can have quick and easy beef pot pie!!! using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quick and Easy Beef Pot Pie!!!:
- Make ready 2 lb Beef
- Get 1 mixed veggies
- Take 1 golden mushroom soup
- Get 1 beef broth
- Get 2 can jumbo biscuits
- Prepare salt and pepper
I prefer chuck steak or beef shin. Cut the meat into large chunks. Roast Beef Pot Pie is an easy, delicious dinner recipe with leftover beef! Flaky pie crust with savory filling of roast beef, potatoes, veggies, and gravy.
Steps to make Quick and Easy Beef Pot Pie!!!:
- Brown beef with salt and pepper
- Once brown add mixed veggies
- Mix the golden mushroom soup with beef broth cook so it can thicken up
- Add mix to baking pan
- Place biscuits on top
- Cook on 375° 18mins and done let it cool and time to eat!!!
Roast Beef Pot Pie is an easy, delicious dinner recipe with leftover beef! Flaky pie crust with savory filling of roast beef, potatoes, veggies, and gravy. Our quick and easy Chicken Pot Pie is a winning weeknight Dinner whenever you need comfort food fast. Beef Pot Pie from scratch may sound intimidating if you've never made it before, but I promise that the steps are super simple and straightforward. Melt some butter and extra-virgin olive oil in a big pot.
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