Picadillo
Picadillo

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, picadillo. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Picadillo is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Picadillo is something which I have loved my whole life. They’re nice and they look fantastic.

Add ground beef and olives and continue. Picadillo is one of the great dishes of the Cuban diaspora: a soft, fragrant stew of ground beef and tomatoes, with raisins added for sweetness and olives for salt. Versions of it exist across the. Saute garlic, onion and green pepper until onions are transparent.

To get started with this particular recipe, we have to first prepare a few components. You can have picadillo using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Picadillo:
  1. Take 1 kg ground beef/pork/chicken
  2. Make ready 1 onion, chopped
  3. Get 1/2 clove garlic, chopped
  4. Get 1/4 tsp oregano
  5. Make ready 1 tbsp fish sauce (optional)
  6. Make ready cooking oil
  7. Prepare salt and black pepper
  8. Take 1/2 cup water/beef broth or dissolved beef buillon cube
  9. Get 1 1/2 cups tomato sauce
  10. Get 1 tablespoon tomato paste
  11. Prepare 4 large potatoes (cubed)
  12. Take 2 carrots (cubed)
  13. Make ready 1/2 cup raisins
  14. Take 1 can green peas
  15. Take Green pitted olives (optional)

Add ground beef to skillet and cook until. A classic, nostalgia inducing meal with ground beef and potatoes. This is one of those dishes that is so easy to customize, and everyone has their own way of making it. Looking for a new twist on typical ground beef dinners?

Instructions to make Picadillo:
  1. Saute garlic and onion in oil. Set aside. Cook ground beef/pork/chicken in oil until brown.
  2. If you want potatoes to be a bit crunchy you may cook them in oil too before mixing it with cooked ground meat, carrots and green peas.
  3. Add water/beef broth and bring to boil. Add raisins and olives. Pour tomato sauce and tomato paste and simmer for about 15-20 minutes or until sauce reduces.
  4. Season with oregano, salt, fish sauce and black pepper. Best served with white rice or corn bread and fried plantain bananas.

This is one of those dishes that is so easy to customize, and everyone has their own way of making it. Looking for a new twist on typical ground beef dinners? Try making Picadillo, a flavorful but not hot Mexican ground beef dish prepared with potatoes, carrots, raisins, and tomato sauce. Every Mexican family makes a variation of this dish. Picadillo is a Cuban-style hash made with ground pork, ground beef, or both.

So that is going to wrap it up for this special food picadillo recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!