Delicious Hamburger Steaks For Bento
Delicious Hamburger Steaks For Bento

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, delicious hamburger steaks for bento. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Instructions to make Delicious Hamburger Steaks For Bento: Finely chop the onions and put them in a heatproof container. Great recipe for Delicious Hamburger Steaks For Bento. I often make hamburgers with tofu added, but this is another recipe I've been making for a long time. Italian hamburgers steaks:Hamburger Steak Curry:These are good with teriyaki sauce or other flavors. *Use lean meat rather than meat that.

Delicious Hamburger Steaks For Bento is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Delicious Hamburger Steaks For Bento is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have delicious hamburger steaks for bento using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Delicious Hamburger Steaks For Bento:
  1. Make ready Ground pork
  2. Take Onion (large)
  3. Prepare Butter or margarine
  4. Get Egg (small or medium)
  5. Take Panko
  6. Prepare bit more than 2 tablespoons Milk
  7. Prepare Salt
  8. Take Black pepper
  9. Make ready Vegetable oil
  10. Take Water

Japanese (hambagu) hamburger steak bento with broccoli, tomato, celery, and corn. It can be put together easily with some planning ahead! Hi Nami, I made the hamburgers steaks today and I want you to know they were absolutely delicious! Recipe: Japanese style hamburger steak (Hambaagu).

Instructions to make Delicious Hamburger Steaks For Bento:
  1. Finely chop the onions and put them in a heatproof container. Top with butter, cover, and microwave for 1 minute and 30 seconds. Let cool.
  2. Put the panko in a bowl. Add milk and let it soak into the panko.
  3. Add the ground pork, onion, salt, and pepper to the bowl from Step 2. Knead well until the mixture becomes sticky. Add the egg and mix well.
  4. Divide the meat from Step 3 into two equal pieces. Remove air bubbles and shape into ovals.
  5. Grease a heated frying pan. Add the meat from Step 4 and cook over high heat until browned. Flip and cook the other side the same way. Add the water, cover with the lid and cook over low heat.
  6. You'll know the hamburger steaks are done when the juices are coming out of the meat and it looks plump and soft.
  7. You can add nutmeg to taste Find out how to prepare terikayi sauce from this. - - https://cookpad.com/us/recipes/146191-cheesy-chicken-thigh-teriyaki
  8. Hamburger Sauce - - https://cookpad.com/us/recipes/150568-my-familys-hamburger-steak-sauce

Hi Nami, I made the hamburgers steaks today and I want you to know they were absolutely delicious! Recipe: Japanese style hamburger steak (Hambaagu). In a large bowl, combine beef, egg, bread crumbs, garlic powder, onion powder, and paprika. Japanese hamburger steak is a perennial favorite for lunch, dinner, and bento. Meat Combination: A common Japanese hamburger steak is made with a combination of ground beef and ground pork.

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