Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beef tongue tacos. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Place the beef tongue in a slow cooker and cover with water. Add the onion slices, garlic, and bay leaf. When people hear "beef tongue", the most common reaction is that it must not taste good. However, once people give it a try, they usually enjoy it!
Beef tongue tacos is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Beef tongue tacos is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook beef tongue tacos using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef tongue tacos:
- Make ready 2 beef tongues
- Prepare 12 cup water
- Take 1 packages soft tortilla
- Make ready 1 onion
- Get 1 clove garlic
- Make ready 1 pinch salt and pepper
- Take 1 cup racao herb or cilantro
- Prepare 1 dash adobo seasoning
Tuck this slow-cooked beef into a tortilla and smother it with salsa and you've got yourself a taste of taco heaven.- Rinse the beef tongue with water and place in your crockpot, add onion, garlic, bay leaf, salt, and water. Before you remove tongue from crock pot prep the rest of the ingredients for toppings, etc. (the lime is for a squeeze over your tacos). Garnish with these as you like. Sometimes I just put cilantro, scallions, a touch of avocado, salt, pepper & lime but experiment!
Instructions to make Beef tongue tacos:
- bring water to boil in a pot ..toss in tongue. boil for about 2 1/2 hours while adding more water occasionally
- drain out half the liquid and keep put over medium heat.take tongue out and peel of skin. once peeled slice and dice in really small pieces.toss back in pot.
- add seasoning and lower flame to simmer for about half hour.
- take tortillas and heat up over low flame slightly .
- serve in tortilla and also goes best with pico de gallo.(in my recipes also)
- enjoy!! ;)
Garnish with these as you like. Sometimes I just put cilantro, scallions, a touch of avocado, salt, pepper & lime but experiment! Tacos de lengua (beef tongue tacos) hold a special place in my memories. When my then boyfriend, Richard (husband), came to visit and meet my family for the first time, my Mom prepared tacos de lengua. He had never had real Mexican food, let alone beef tongue tacos, lol!!
So that is going to wrap it up for this special food beef tongue tacos recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
