Beef Biryani
Beef Biryani

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beef biryani. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice. Martha's version of this classic dish layers succulent beef short ribs with caramelized onions and colorful spiced basmati rice – it's fit for any celebratory meal. Martha's version of this classic dish layers succulent beef short ribs with caramelized onions and colorful spiced basmati rice – it's fit for any celebratory meal. Sumayya shares her recipe for Pakistani beef biryani, a richly spiced and aromatic dish that is perfect for celebrations, thanks to the addition of luxurious rose water and petals.

Beef Biryani is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Beef Biryani is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook beef biryani using 34 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Beef Biryani:
  1. Get For Biryani qurma
  2. Get Half kg beef
  3. Make ready 1 cup oil
  4. Take 2 large size onions
  5. Prepare 1 tea spoon sabit zeera
  6. Prepare 3 daar cheeni
  7. Make ready 1 tea spoon sabit kali mirch
  8. Make ready Half teaspoon long
  9. Get 2 Bari elaichi
  10. Get 4 choti elaichi
  11. Take 2 taiz patta
  12. Make ready 1 badyan ka phool
  13. Make ready Half teaspoon jaifal jawetri powder
  14. Get 2 tomatoes
  15. Take 5 green chillies
  16. Prepare 1 tea spoon Pisi laal mirch
  17. Get Salt as per taste
  18. Get Half teaspoon haldi
  19. Make ready 1 tea spoon Dhaniya powder
  20. Make ready 2 tablespoon Shan biryani masala
  21. Take 1 cup dahi
  22. Take Water as required
  23. Prepare For rice
  24. Take Half kg rice
  25. Make ready 1 tea spoon zeera
  26. Take 1 tea spoon oil
  27. Get Half teaspoon vinegar
  28. Prepare Salt as per taste
  29. Get Water as required
  30. Make ready Teh lagany ke ajza
  31. Get Brown onion. 4 green chillies
  32. Take 1 slice tomato
  33. Get Biryani food color
  34. Prepare Half bunch podeena

The fragrant rice and the tender spicy beef make a perfect marriage in this superb dinner recipe. It might not be authentic, but it surely is delicious! Beef biryani is a popular Indian and Pakistani dish that is fairly easy to make. How to Use Frozen marinade to make quick Biryani: How to Make Biryani Korma In a bowl add beef, yogurt, and garam masala powder and mix well to marinate the beef.

Instructions to make Beef Biryani:
  1. Sub sa phly beef ko achi trhn wash Kar ke isy 15minute 1 teaspoon vinegar or half teaspoon salt ke sath boil krn take qurma color khrab Na ho
  2. Ub cooker MN oil Daal kar is MN zeera, kali mirch, long, Bari elaichi, daar cheeni, taiz patta, badyan ka phool dal kar sath he piyaz Daal dain or light brown krlain
  3. Ub is MN semi boil gosht add krn or sath he adrak lehson paste add krn bhonain achi trhn 3 minute take
  4. Ub is MN Pisi laal mirch, haldi,salt, Dhaniya powder or Shan biryani masala Daal kar Bht achi trh. 2 minute bhonain phir tomatoes add krdain
  5. Ub is MN green chillies add krn or bhonain 2 minute phir dahi add Kar ke Bht achi trhn bhon Lain ke oil separate hojy
  6. Ub is MN pani add krn or cooker ki lid lagadain or flame high krn jaisy he whistle ho flame low krdain
  7. Ub 15 minute bad flame off krdain or 3 minutes bad ehtiyat sa weight hata dein or 5 minute bad jab Sara pressure release hojy to cooker ka dhakkan hata dain or Ub isy flame par dobara rakh kar qurma ko achi trhn bhon Lain ke pani dry hojy
  8. Ub isy flame sa Hata dain
  9. Rice boil krny ke liye phly rice ko 30 minutes soak krn water MN phir ik pateela MN rice ke. Lehaz sa pani lain or is MN salt, zeera, vinegar, And oil add krn or jab boil ajy to rice add krn. Flame high he rkhn 10 minutes MN rice 1 kanni boil hojaenga jtna ke biryani ke liye zarori hai
  10. Ub isy ik chalni ki. Madad sa rice ka pani nithar lain
  11. Ub ik pateela MN phly rice dalain phir Sara qurma with meat And phir 4 sa 5 green chillies, chopped podeena, biryani food color or Adha bacha howa jaifal jawetri powder dalain or phir is ke upar dobara rice dalain or dum par rakh dain 15 minutes ke liye
  12. Ub 15 minute bad mazydaar si biryani tyyr hai 😋
  13. Zaror try krn or feed back dain 😍🌹🌹

Beef biryani is a popular Indian and Pakistani dish that is fairly easy to make. How to Use Frozen marinade to make quick Biryani: How to Make Biryani Korma In a bowl add beef, yogurt, and garam masala powder and mix well to marinate the beef. This step will penetrate flavor in beef. In separate pot,add boiled rice,beef gravy masala,lemon slices,tomato slices,fresh coriander and add remaining boiled rice. In kewra water,add yellow food color and mix well,drizzle over biryani.

So that is going to wrap it up for this special food beef biryani recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!