Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef fry - home style. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Kerala style Beef fry or Nadan Beef fry is an easy recipe with minimal ingredients. Then pressure cook the marinated beef and dry up if any juices. Finally, saute it on low flame using coconut oil and curry leaves till the beef becomes crisp and dry. Kerala style Beef fry or Nadan Beef fry is an easy recipe with minimal ingredients.
Beef Fry - Home Style is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Beef Fry - Home Style is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have beef fry - home style using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beef Fry - Home Style:
- Get 400 Grams Beef Cubes
- Take 1/2 Cup Shallots , sliced
- Get 3 Tablespoons Garlic , sliced
- Prepare 6 Chillies Round red dry
- Prepare 2 Teaspoons Masala Meat
- Take 1/2 Teaspoon Pepper
- Prepare 1 Sprig Curry Leaves
- Take 4 Tablespoons Oil
- Take To Taste Salt
Beef Fry - Home Style is something which I have loved my entire life. # sweethomemaderecipe# Beef fry # hilli powder, coriander powder, pepper powder, Garamasala, curry leaves, Ginger garlic paste, green chilli, salt , cocount. Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. Reviews for: Photos of. a Korean style Beef Stir-fry, made at home, by me.almost tasted like a Chinese dish, since it includes brown sugar, soya sauce etc.@jazzthefoodbuster@Jaz. Packed with veggies, tender beef and pineapple tidbits, this sweet-and-sour stir-fry is ideal for blustery.
Steps to make Beef Fry - Home Style:
- Marinate the beef with the Meat Masala and add salt. Keep it aside for 5 minutes. Transfer the marinated beef to a pressure cooker. Cook it for 15-20 minutes in medium-low flame.
- Heat the pan and add oil. Add shallots, garlic and chillies to the pan and saute it. Add cooked beef to pan, sprinkle the pepper. When fried, remove from flame and garnish with curry leaves.
- It can be served along with chapathi and onion chilli salad.
Reviews for: Photos of. a Korean style Beef Stir-fry, made at home, by me.almost tasted like a Chinese dish, since it includes brown sugar, soya sauce etc.@jazzthefoodbuster@Jaz. Packed with veggies, tender beef and pineapple tidbits, this sweet-and-sour stir-fry is ideal for blustery. This delicious dish is a favorite in the South-Indian state of Kerala. Kerala Beef Fry is served not just as a snack when friends visit, but also as a main course dish with Dosas, Idlis or Appams. Its spicy flavor can be as mild or as fiery as you'd like it to be.
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