Spicy Beef Masala with Green Pea's
Spicy Beef Masala with Green Pea's

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spicy beef masala with green pea's. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mix all of the spice with beef (short-cut) add salt and half of the vegetable oil with it. Cook it until the beef is ready to eat. Fry the onion and green pea's until the onion is light brown. Add the cooked beef into it with the chopped tomatoes, sugar and coriander leaves at the end Spicy Beef Masala with Green Pea's instructions.

Spicy Beef Masala with Green Pea's is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Spicy Beef Masala with Green Pea's is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook spicy beef masala with green pea's using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Beef Masala with Green Pea's:
  1. Make ready 1 lb beef
  2. Make ready 1 cup green peas
  3. Take 2 cup tomato chopped
  4. Prepare 2 cup onion, chopped
  5. Make ready 1 cup vegetable oil
  6. Get salt
  7. Take 2 tbsp coriander leaves, chopped
  8. Get 1 tbsp sugar
  9. Prepare spice
  10. Prepare 1 tsp cardamom powder
  11. Get 1 tsp cumin powder
  12. Get 1 tsp cinnamon powder
  13. Get 1 tsp ginger, mashed
  14. Make ready green chili
  15. Make ready 1 tsp black pepper powder
  16. Take 1 tsp turmeric powder
  17. Take 1 tbsp garlic, chopped

Enjoy This is called keema masala. It is minced beef (ground beef) with green peas in curry spices. It is fairly spicy although the heat can be modified to your preference. My kids all love this dish.

Steps to make Spicy Beef Masala with Green Pea's:
  1. Mix all of the spice with beef( short-cut) add salt and half of the vegetable oil with it. Cook it until the beef is ready to eat.
  2. Fry the onion and green pea's until the onion is light brown.
  3. Add the cooked beef into it with the chopped tomatoes, sugar and coriander leaves at the end
  4. Enjoy…..:)

It is fairly spicy although the heat can be modified to your preference. My kids all love this dish. Curried Beef Mince with Green Peas or Kheema Matar as it is well known as, is also popular street food served at dhabas (roadside eateries) and small restaurants specialized in North Indian, Mughlai and Pakistani cuisine. Add the beef, breaking up lumps with a spoon, and saute until the meat is no longer pink. Wash the dried green peas and soak them in water overnight.

So that’s going to wrap this up for this special food spicy beef masala with green pea's recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!