Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, beef stew. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beef stew is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Beef stew is something that I’ve loved my entire life.
This beef stew is the ultimate, hearty, melt-in-your mouth comfort food of all, and so easy to make in the Instant Pot® for a simple midweek dinner. Beef stew meat breaks down and becomes more tender the longer you cook. Two hours is typically the sweet spot for beef stew unless you're cooking a slow-cooker stew. You can also follow our best tips for tenderizing meat.
To begin with this recipe, we must prepare a few ingredients. You can cook beef stew using 18 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beef stew:
- Make ready 1 lb Beef chunks
- Make ready 4 cups broth
- Take 2 cups instant mash potatoes
- Get 3 red potatoes cut in bite size pieces
- Get 1 onion chopped
- Take 1 Pepper chopped
- Take 8-10 baby carrots cut into 3
- Make ready 1 cups broccoli
- Get 1/4 cup corn
- Take 1/4 cup peas
- Prepare 1/8 cup string beans cut into 1 inch pieces
- Take 2 tblsp cumin
- Make ready 1 tblsp cracked black pepper
- Make ready 2 tsp pink salt
- Get 2 tblsp a1 sauce
- Take 2 tblsp olive oil
- Prepare 1-2 stalks celery
- Take Can black beans
We just got back from Los Angeles. Beef stew is a cold weather essential. Read on to get all the hot deets on this ultra-comforting stew. Add the beef, beef broth and bay leaves.
Instructions to make Beef stew:
- Brown beef in olive oil
- Add celery carrots onion potato seasonings and broth cook about 30min add the rest of veggies and beans cook till tender add instant mash cook additional 15 to 20 min till thickened
Read on to get all the hot deets on this ultra-comforting stew. Add the beef, beef broth and bay leaves. Bring to a boil, then reduce to a slow simmer. Add beef, a few pieces at a time, and toss to coat. In a Dutch oven, brown beef in oil over medium heat.
So that is going to wrap it up with this special food beef stew recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
