Steak and Potato Cream Soup in Slow Cooker
Steak and Potato Cream Soup in Slow Cooker

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, steak and potato cream soup in slow cooker. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Instructions: In a large skillet set over medium high heat, add the cooking oil. Brown the beef on all sides, but no need to cook. Add remaining ingredients EXCEPT the cream. Add the beef to the slow cooker.

Steak and Potato Cream Soup in Slow Cooker is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Steak and Potato Cream Soup in Slow Cooker is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook steak and potato cream soup in slow cooker using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steak and Potato Cream Soup in Slow Cooker:
  1. Get 500 grams cubed steak (I used saikoro – cubed beef steak, but you can cube sirloin, tenderloin, or other cut that you fancy)
  2. Make ready 1 tbsp oil
  3. Get 4 potatoes, scrubbed and diced
  4. Get 2 onions, peeled and diced
  5. Prepare 1/2 tsp chopped lemon peel
  6. Make ready Juice from 1 tsp lemon
  7. Prepare 2 tsp garlic paste
  8. Prepare 1 1/2 tsp salt
  9. Get 500 ml beef broth
  10. Make ready 250 ml cooking cream

Place the steak on top of the potatoes. In a small bowl combine the cream cheese and the onion soup mix. Place the cream cheese soup mix. Easy dinners like this are always a hit.

Steps to make Steak and Potato Cream Soup in Slow Cooker:
  1. Brown the beef with oil.
  2. Add the beef to the slow cooker. Add potatoes and then onion. Add lemon peel and juice. (These will add a slightly tangy flavor. Omit if you don't like them.)
  3. Add garlic paste, salt, and beef broth. Stir a bit.
  4. Cook on HIGH for 3 hours (or 6-8 hours on LOW).
  5. After 3 hours, add cooking cream and stir. Turn off the slow cooker. I waited for about half an hour before consuming, but I suppose you can sample it right away. Adjust the taste when necessary.

Place the cream cheese soup mix. Easy dinners like this are always a hit. Another easy and delicious soup idea to try is Slow Cooker Vegetable Soup Recipe for a meal everyone will enjoy. Another easy idea to try is this Ham and Potato Soup Crock Pot Recipe. This soup is rich and creamy and the perfect comfort food.

So that’s going to wrap this up with this special food steak and potato cream soup in slow cooker recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!