Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef patty burger. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Beef patty burger is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Beef patty burger is something which I have loved my entire life. They’re fine and they look wonderful.
To do so, break up the beef and form the patties as usual. Then, place the raw burger on a plastic wrap- or parchment paper-lined baking sheet, wrap and freeze until the patties are firm. Remove the frozen patties from the baking sheet and transfer them to an air-tight container. You can store the patties in your fridge for up to four months.
To get started with this particular recipe, we must first prepare a few components. You can cook beef patty burger using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Beef patty burger:
- Prepare 4 beef patty @90gr each
- Get 1 sliced cheese per serve
- Prepare 1 tbspn margarine per serve
- Make ready 4 Eggs
- Prepare Mayonnaise/mustard (*optional)
- Make ready BBQ sauce or tomato ketchup (optional)
- Make ready Cucumber
- Make ready Tomato
- Prepare Lettuce
- Make ready Burger bun
- Get French fries or chips (as a side dish,optional)
Add in the ground beef, crushed crackers, egg, Worcestershire sauce, milk, salt, garlic powder, onion powder, and pepper. Mix by hand until the meat mixture is very smooth. Press the meat down in the bowl, into an even disk. There are a lot of ways to make a quality hamburger patty, and you can improvise to add your own touch.
Steps to make Beef patty burger:
- Prepare the grill pan, put 1tbspn of margarine.
- Place the beef patty and grill it till medium rare.
- Put the burger bun in the grill pan till it gets crispy then prepare the plate
- Put the botton of the bun and place any sauce of your choice
- Place the beef patty, cucumber,tomato,lettuce on the sauce.
- Place one slice of cheese and one egg on top.
- Cover the burger with the bun, then place the entire burger in a oven to melt the cheese. Approximately 10 seconds.
- And you are done! Just place your side dish and you are ready to serve or eat!
Press the meat down in the bowl, into an even disk. There are a lot of ways to make a quality hamburger patty, and you can improvise to add your own touch. The meat type can vary, and the ingredients can be different from the traditional ones. However, the basics of a hamburger patty recipe stays the same. The more the fat content in the.
So that is going to wrap this up for this exceptional food beef patty burger recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
