Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, beef casserole 8. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This casserole was a favorite of Western film star, John Wayne. And, as the old saying goes: if it's good enough for him, it's good enough for me. This layered casserole has the delicious flavors of peppers, onions, and beef, all smothered in sour cream and cheddar cheese. It's like if a beef fajita could morph into a casserole.
Beef Casserole 8 is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Beef Casserole 8 is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have beef casserole 8 using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef Casserole 8:
- Get Ground beef
- Get To taste ground black pepper
- Prepare To taste salt
- Take 1 teaspoon granulated garlic powder
- Get 1-2/3 pound ground sirloin
- Make ready Casserole
- Make ready 1 cup crushed butter crackers
- Get 2 cup potato chips medium crushed
- Make ready 1 cup beef broth
- Take 1 large onion chopped
- Prepare Topping
- Get 1 cup medium crushed butter crackers
The noodle texture changes as does the sour cream. It does freeze better than most casseroles with a lot of dairy in them, but I still don't recommend it. You can mix up the cottage cheese mixture ahead of time and store it covered in the fridge. Layers of sauerkraut, corned beef, Swiss cheese, rye bread crumbs, and Russian-style salad dressing make up this casserole version of the deli sandwich.
Instructions to make Beef Casserole 8:
- Preheat the oven to 425° Fahrenheit
- Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside.
- Brown the ground sirloin with the spices and onion. If more then a 1/3 cup of juices form, then drain the beef.
- Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth.
- Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in.
- Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes
- Serve I hope you enjoy!!
You can mix up the cottage cheese mixture ahead of time and store it covered in the fridge. Layers of sauerkraut, corned beef, Swiss cheese, rye bread crumbs, and Russian-style salad dressing make up this casserole version of the deli sandwich. The cornbread and beef bake together in one casserole dish, making this entree convenient. This Mexican cornbread casserole is packed with tempting seasonings, and the cheese and onions make an attractive topping. —Vicki Good, Oscoda, Michigan Whip up a hearty, comforting supper with these delicious beef casserole recipes the whole family will love. Combine ground beef and onion in a skillet.
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