Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried beef sausage with potato pancakes. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Fried Beef Sausage with Potato Pancakes is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Fried Beef Sausage with Potato Pancakes is something that I have loved my entire life.
Add a tbls of oil and heat. Drop potato mixture into hot oil, by about a tbls. Flatten and brown on both sides. Usually use a fry pan for both of these, but decided to try the deep dish bake pan from the Foreman Evolve System.
To begin with this recipe, we must first prepare a few ingredients. You can have fried beef sausage with potato pancakes using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Beef Sausage with Potato Pancakes:
- Prepare 12 oz beef or pork sausage
- Make ready 4 cup mashed potatoes - chilled
- Get salt and pepper
- Make ready 1 each fresh egg
- Prepare oil or butter, for frying
- Make ready all-purpose flour
Flip it to the other side with a. Combine pancake mix and potato flakes in large bowl. Whisk together milk, eggs, oil and syrup, if desired, in medium bowl. Add liquids to dry ingredients, stirring just until large lumps disappear.
Instructions to make Fried Beef Sausage with Potato Pancakes:
- Preheat skillet to medium. Add a tbls of oil and heat. Drop potato mixture into hot oil, by about a tbls. Flatten and brown on both sides.
- Mix chilled potatoes with egg, flour, salt & pepper and any other spices you like.
- Remove to serving plate. Serve with butter, sour cream or applesauce. Plain is good, too.
- I made this in the Foreman Grill tonight - if you saw the pictures of the French Toast, you know I don't like my stove top - too hard to control the heat. First batch had too much oil and the mix was too wet. Added a little more flour - about 2 tbls, total. After that, worked great. These freeze really well. Just put in the microwave, toaster oven or even in the toaster (depending on how much grease - from frying - are on them. I don't overly season, as I like mine with applesauce.
Whisk together milk, eggs, oil and syrup, if desired, in medium bowl. Add liquids to dry ingredients, stirring just until large lumps disappear. Blend in carrots, onions, Parmesan cheese and cooked sausage Heat the oil in a skillet over medium-low heat, and drop a rounded tablespoon of potato mixture into the hot skillet. Heat a large skillet over medium/high heat. Fry until golden brown and set, then flip and fry until browned on the other side.
So that is going to wrap this up with this special food fried beef sausage with potato pancakes recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
