Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, beef steak with mashed potato. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Beef steak with mashed potato is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Beef steak with mashed potato is something which I have loved my whole life. They’re nice and they look wonderful.
Our cook explains in detail how to put tender mouthwatering, juicy steaks from an eye-round on the dinner table with mashed potatoes. Heat oil in a skillet over medium-high heat. Transfer steaks to a covered casserole dish. Peppered Steak While potatoes are cooking, press garlic and pepper into both sides of each steak.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef steak with mashed potato using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef steak with mashed potato:
- Get Beef steak from giant
- Take Carrots
- Take Potato
- Prepare Onion
- Make ready Garlic
These potatoes can be made ahead of time and put into a casserole dish, in a warm oven, until the. Cut the steak into serving-size pieces. Pat it dry with paper towels and season well with salt and pepper. Remove beef and place into a plate.
Steps to make Beef steak with mashed potato:
- Make a mashed potato, wash and cut the potato then boiled untill soft and mashed together with butter, fresh milk, salt, and sugar
- Wash the beef and cooked in a oiled pan, and put a lot of garlic, onion mix it together as well and ovens in a high temperature, and u can check if u want well done, medium well, or even rare.
- Prepare for the veggie, wash and cut long pieces the carrots and boiled
- Put in a quite big plate, serve the beef, mashed potato and boiled carrots together.. pour the sauce of beef steak..
Pat it dry with paper towels and season well with salt and pepper. Remove beef and place into a plate. Melt butter in a skillet over medium heat, add onion, garlic and mushrooms. Steak is pure protein, so you'll need a heavy starch to complement that meaty goodness. And mashed potatoes fit the bill perfectly.
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