Azie's Picadillo
Azie's Picadillo

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, azie's picadillo. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Azie's Picadillo is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. Azie's Picadillo is something that I have loved my entire life.

Azie's Picadillo is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Azie's Picadillo is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have azie's picadillo using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Azie's Picadillo:
  1. Prepare 1 1/2 lb Ground Beef
  2. Make ready 2 medium Potatoes
  3. Prepare 1/2 medium Onion
  4. Make ready 3 clove Garlic
  5. Prepare 1/4 cup Cilantro or Culantro
  6. Prepare 1 envelope Sazon
  7. Take 2 tsp Adobo
  8. Make ready 1 dash Black Pepper
  9. Take 1 dash Garlic powder
  10. Take 1 dash Onion Powder
  11. Take 1 can Tomato Sauce
  12. Prepare 8 each Spanish Olives
  13. Make ready 1/2 cup Water

It is made with lean ground beef (or can be made with ground turkey as well), tomatoes, potatoes, and other ingredients. This authentic recipe will bring the flavors of Mexico to your plate. Ground beef and potatoes cooked in a tomato sauce is a dish known as picadillo sencillo, or carne molida con papas. All the ingredients are usually chopped before cooking. "Chopping" in Spanish is "picar" or "cortar", which is where the dish gets its name.

Steps to make Azie's Picadillo:
  1. Sauté onion, garlic and half of the cilantro/culantro
  2. Add ground beef and season with adobo, black pepper, garlic powder, and onion powder
  3. Wash and peel potatoes, chop into small pieces
  4. Add potatoes and olives to browned meat
  5. Season with sazon packet and can of tomato sauce
  6. Add water and cover, simmer on low for 20 minutes
  7. Check to make sure potatoes are tender, top off with remaining cilantro/culantro and enjoy!

Ground beef and potatoes cooked in a tomato sauce is a dish known as picadillo sencillo, or carne molida con papas. All the ingredients are usually chopped before cooking. "Chopping" in Spanish is "picar" or "cortar", which is where the dish gets its name. In the Philippines, picadillo (also called giniling which means ground meat) is made with ground beef, raisins, tomato sauce and diced potatoes, and we also added peas and carrots. This is a dish I grew up eating as a kid, and I always loved when my Mom was making it. My friends also loved eating over on nights picadillo was on the menu.

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