Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, chili cheesy beef w/ oyster sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chili Cheesy Beef w/ oyster sauce is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Chili Cheesy Beef w/ oyster sauce is something that I have loved my whole life. They are nice and they look wonderful.
From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Stir and settle until cheese completely melts. Stir and add the green bellpepper and green chili pepper. Chili Cheesy Beef w/ oyster sauce is one of the most favored of current trending foods in the world.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chili cheesy beef w/ oyster sauce using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chili Cheesy Beef w/ oyster sauce:
- Prepare 1/2 kg ground beef
- Get 93 grams Magnolia Quickmelt cheese
- Get 1/2 cup red wine
- Make ready 1 pinch salt
- Get ground black pepper
- Get 1 pinch ground garlic
- Make ready 1 green bellpepper (diced)
- Make ready 3 tbsp oyster sauce
- Prepare 1 pinch rosemary (crushed)
- Make ready 3 green chili pepper (sliced)
- Take 1 white onion (diced)
- Make ready 1 tbsp cooking oil
In a large saucepan, cook the beef, onions and garlic until meat is no longer pink, breaking meat into crumbles; drain. Stir in the tomatoes, chiles and pepper; bring to a boil. Combine oyster and soy sauces along with sesame oil, sugar and cornflour in a small bowl. In a small bowl, mix the water or chicken broth, sugar and oyster sauce together and set aside.
Instructions to make Chili Cheesy Beef w/ oyster sauce:
- Heat pan on medium heat.
- Add cooking oil. When hot, sauté the diced white onion.
- Put the beef inside the pan, add salt and pepper to taste and settle for a few minutes until brown.
- Pour 1/2 cup of red wine together with the beef and stir.
- Add a pinch of ground garlic and a pinch of rosemary (crushed)
- Grate 93 grams of magnolia quickmelt cheese and combine with beef. Stir and settle until cheese completely melts.
- When the beef is cooked, mix 3 tablespoons of oyster sauce. Stir and add the green bellpepper and green chili pepper.
- Cover for another minute then serve.
Combine oyster and soy sauces along with sesame oil, sugar and cornflour in a small bowl. In a small bowl, mix the water or chicken broth, sugar and oyster sauce together and set aside. Heat the remaining oil and stir fry the peppers and broccoli for a minute then pour over the stock and add the oyster sauce. Slow Cooker Shredded Beef Chili is my signature Chili recipe made with pulled beef! With deeper, even more complex flavours than classic Chilli Con Carne, beef is slow cooked in a rich, heavily spiced sauce until it's fall apart tender, then gently teased apart before being tossed back into the sauce.
So that is going to wrap it up with this special food chili cheesy beef w/ oyster sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
