Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, beef steak or bistek. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef Steak or Bistek is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Beef Steak or Bistek is something that I have loved my whole life. They are fine and they look fantastic.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Filipino beef steak, or bistek, is a staple in every household in the Philippines. This must-try recipe is very delicious and simple to make. Serve with steamed white or brown rice or a salad.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef steak or bistek using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Steak or Bistek:
- Make ready 1 Pack Beef Strips
- Prepare 4 Potatoes
- Take 1/2 Onion
- Get 1/8 Cup Cooking Oil
- Prepare 1 Cup Soy Sauce
- Take 1 tbsp Pepper
- Get 1 Cup Water
- Prepare 1 Lemon
This is also known as Beefsteak to some people. It is comprised of thin slices of beef and a generous amount of onions. These are stewed in a soy sauce and lemon juice mixture until the beef gets very tender. Bistek or Bistek Tagalog is a Filipino version of beef steak marinated in soy sauce and kalamansi juice.
Instructions to make Beef Steak or Bistek:
- Marinate beef strips in lemon juice, pepper and soy sauce for 30 mins.
- Brown the beef strips and while the beef is browning cut the potatoes in thin round cuts and fry for about 5 mins
- When beef is ready mix the potatoes, marinate, water and onions let it simmer for 5 mins and serve with rice
These are stewed in a soy sauce and lemon juice mixture until the beef gets very tender. Bistek or Bistek Tagalog is a Filipino version of beef steak marinated in soy sauce and kalamansi juice. Try this savory and flavor-rich dish now. This is Beef Steak (Bistek Tagalog). Beef Steak is a dish made with onions and strips of sirloin beef slowly cooked in soy sauce, and calamansi juice.
So that’s going to wrap it up for this special food beef steak or bistek recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
