Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hot pot beef stew. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Add potatoes, mushrooms, onion, carrots, and garlic; cover with beef broth. Directions In a Dutch oven coated with cooking spray, brown pork over medium-high heat. Add ham, green pepper, onion, celery and garlic. In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture.
Hot Pot Beef Stew is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Hot Pot Beef Stew is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook hot pot beef stew using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hot Pot Beef Stew:
- Take med onion
- Make ready lg carrots
- Make ready med russet potatoes
- Prepare frozen pea’s
- Make ready ox beef broth
- Make ready stew beef
- Take small turnip or two small parsnips
Wait for pot to heat up, then add oil. Add half the stew meat to pot and season with salt and lots of pepper to taste. Heat oil in a Dutch oven over medium-high. Heat a large casserole dish until very hot then add the oil and a small knob of butter.
Steps to make Hot Pot Beef Stew:
- Sauté the beef in hot pot set on saute and remove from the pot
- While the pot is still set to sauté cook diced onion till translucent.
- Turn the pot off and add all ingredients back into the pot, and add the beef broth.
- Turn the pot to pressure setting and then select the stew setting. It will cook for 30 minutes.Allow the pot to cool down on its own. Once the pressure has been released. Turn to the sauté setting and when it starts to bubble add frozen peas. Now set the pot to keep warm. Enjoy
Heat oil in a Dutch oven over medium-high. Heat a large casserole dish until very hot then add the oil and a small knob of butter. Fry the beef until browned all over, then remove from the pan and set aside. (You may need to do this in. Best Ever Instant Pot Beef Stew - This mouthwatering and easy to make Instant Pot Beef Stew is sure to become one of your favorite ever Instant Pot recipes! Tender beef is simmered in a super flavorful and hearty broth that's packed with veggies!
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