Beef 'n Cheddar burritos
Beef 'n Cheddar burritos

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beef 'n cheddar burritos. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Beef 'n Cheddar burritos Robert Gonzal Vancouver BC. I love gathering in our dining room with my little family over a delicious meal. Dinner time will always be my favorite. It's a time for our family to catch up on our day over a shared meal.

Beef 'n Cheddar burritos is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Beef 'n Cheddar burritos is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook beef 'n cheddar burritos using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef 'n Cheddar burritos:
  1. Prepare medium onion, chopped
  2. Prepare lean ground beef
  3. Get garlic, minced
  4. Get salt
  5. Make ready ground black pepper
  6. Take sugar
  7. Get ground cumin
  8. Get dried oregano
  9. Prepare cayenne pepper
  10. Prepare hot paprika
  11. Take tomato paste
  12. Take water
  13. Get grated sharp cheddar cheese
  14. Prepare ready-made flour tortillas (burrito-sized)

For mine, I am going to make it a bit tasty. Filled With A Tasty Blend Of Cheddar, Mozzarella & Pepper Jack Cheese. Add a splash of veg oil to a medium pan on medium-high heat. Add the beef to the pan.

Instructions to make Beef 'n Cheddar burritos:
  1. Add a splash of veg oil to a medium pan on medium-high heat. Add the onions and fry for 1 minute until softened.
  2. Add the beef to the pan. Use a wooden spoon or spatula to break up the meat as it cooks and browns. Let fry for about 10 minutes until mostly cooked. Use a spoon to drain away any excess oil.
  3. Add the garlic, salt, pepper, sugar and spices and continue frying 5 minutes until the beef is fully cooked and starting to caramelize. Stir in the tomato paste and cook another 5 minutes. Stir in the water and let it come to a simmer. Take the pan off the heat and replace it with a large nonstick pan.
  4. Assemble the burritos by placing 2 tbsp cheese in a small horizontal line along the centre of the tortilla. On top of that put 2 tbsp of the meat filling. Fold up the tortilla at both ends then roll the burrito away from you until you have a nice big tube. Press down lightly on the burritos to flatten them a bit.
  5. Brush the burritos with a little veg oil and fry them in the nonstick pan for 1 minute on each side. Serve with your favourite toppings and sauces.

Add a splash of veg oil to a medium pan on medium-high heat. Add the beef to the pan. Use a wooden spoon or spatula to break up the meat as it cooks and browns. In a large skillet over medium heat, cook the onions until softened. Stir Knorr® Rice Sides™ - Cheddar Broccoli, water and beans into same skillet and bring to a boil over high heat.

So that’s going to wrap it up with this special food beef 'n cheddar burritos recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!