Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fried beef. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fried Beef is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Fried Beef is something which I’ve loved my entire life.
A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. Lots of veggies add color and crunch. Add oil,mix well and cook until oil separates.
To get started with this recipe, we must prepare a few components. You can cook fried beef using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried Beef:
- Prepare 7 slices beef
- Prepare Salt
- Make ready Black pepper
- Make ready Olive oil
It's fast and the results are just as good as a steakhouse! Start with a high quality cut of beef when pan frying such as tenderloin, ribeye or New York strip. The key to achieving a tender, juicy steak to to get a great sear both sides of the steak. If you have a thick cut finish it off in the oven until it reaches your desired doneness.
Instructions to make Fried Beef:
- Rub beef with a little salt and black pepper
- Heat pan and pour a little olive oil. Make sure that the pan is hot before fry beef
- Fry beef 3 mins in each side then remove
The key to achieving a tender, juicy steak to to get a great sear both sides of the steak. If you have a thick cut finish it off in the oven until it reaches your desired doneness. Heat a wok or deep frying pan over medium high heat. Finally, add the strips of fried steak and toss to heat through and coat with sauce. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.
So that is going to wrap this up with this exceptional food fried beef recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!