Marinated pan fried beef steak
Marinated pan fried beef steak

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, marinated pan fried beef steak. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Marinated pan fried beef steak is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Marinated pan fried beef steak is something that I have loved my entire life. They are nice and they look fantastic.

Mix potato starch with water and pour the starch water and sesame oil over the beef, gently rub the beef to make sure it is well coated. Mix olive oil, rosemary, thyme, garlic, balsamic vinegar, kosher salt and pepper in a large zip top plastic bag. Add the steak and seal the bag, squeezing out as much air as possible. Mush the bag around to cover steak in the marinade.

To begin with this recipe, we have to first prepare a few components. You can have marinated pan fried beef steak using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Marinated pan fried beef steak:
  1. Get of a lemon
  2. Get beef steak
  3. Prepare honey
  4. Make ready small clove of ginger
  5. Make ready Salt
  6. Take Cayenne pepper
  7. Make ready soy sauce
  8. Make ready Rosemary for garnishing

In some ways, cooking a steak on the stove is almost easier. Combine the seasoning salt, lemon and pepper seasoning and kosher salt together in a small bowl. Add lots of black pepper, to taste, and mix to create a rub for your steaks. Sprinkle some of the rub on one side of the steaks and rub it all over, then flip and rub the remaining seasoning all over the steaks.

Instructions to make Marinated pan fried beef steak:
  1. Have your ingredients gathered then. Make sure your beef steak is well cut
  2. Marinate with the ingredients listed above and let it rest for two hours or more to get the flavour. Then pan fry
  3. Garnish using rosemary and tomato rose. Enjoy!

Add lots of black pepper, to taste, and mix to create a rub for your steaks. Sprinkle some of the rub on one side of the steaks and rub it all over, then flip and rub the remaining seasoning all over the steaks. Bring a skillet to medium heat. Cube sirloin steak and marinate in garlic, sugar, salt, and soy sauce, then stir-fry until medium-rare and serve on a bed of lettuce, tomato, and sautéed onion and bell pepper. Serve with rice, french fries, or baguette.

So that is going to wrap it up with this special food marinated pan fried beef steak recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!