BBQ Meatballs
BBQ Meatballs

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bbq meatballs. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Combine the grape jelly and BBQ sauce in a small bowl or in the base of your slow cooker. Add meatballs and stir until they are coated with the sauce. Enjoy as an appetizer or serve over rice for a main dish. In a large bowl, combine the first six ingredients.

BBQ Meatballs is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. BBQ Meatballs is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have bbq meatballs using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make BBQ Meatballs:
  1. Take 1 ounce oil
  2. Get 1/2 yellow onion finely chopped
  3. Take 1/2 green bell pepper finely chopped
  4. Prepare 1 egg
  5. Make ready 1/4 cup bread crumbs
  6. Get 1 teaspoon granulated garlic
  7. Make ready 1/2 teaspoon fennel seed
  8. Make ready 1/2 teaspoon paprika
  9. Make ready 16 ounce ground beef or turkey
  10. Make ready 1 teaspoon salt
  11. Prepare 1 teaspoon pepper
  12. Make ready 8-12 ounces BBQ sauce (Use the one you like best)

Brown meatballs in canola oil until just brown. Enjoy an easy dinner when you make slow cooker bbq meatballs. Tender, delicious meatballs smothered in a sweet homemade BBQ sauce, barbecue meatballs (BBQ meatballs) are one of the meatball recipes I reach for when I need a nostalgic potluck tradition. Homemade meatballs made from beef, onion, oatmeal, evaporated milk, and egg, and glazed with a homemade barbecue sauce made with ketchup, brown sugar, garlic, and liquid smoke.

Instructions to make BBQ Meatballs:
  1. Sauté the peppers and onions for 4 minutes over a moderate heat until soft.
  2. Mix everything except the BBQ sauce in a bowl, then mold into 16 equal sized meat balls.
  3. Place the meatballs on a foil lined sheet pan cook in a 350 degree oven for 15-20 minutes. (The foil makes clean up easier:)
  4. Pull out and place the meatballs in a large bowl with the BBQ sauce.
  5. Coat with BBQ sauce and place back onto the sheet pan and cook for 5-10 additional minutes.
  6. NOTE Optional method, add the cooked meatballs and BBQ sauce into a crock pot and heat and hold until service.

Tender, delicious meatballs smothered in a sweet homemade BBQ sauce, barbecue meatballs (BBQ meatballs) are one of the meatball recipes I reach for when I need a nostalgic potluck tradition. Homemade meatballs made from beef, onion, oatmeal, evaporated milk, and egg, and glazed with a homemade barbecue sauce made with ketchup, brown sugar, garlic, and liquid smoke. Dredge the meatballs in the flour, and then brown the meatballs in batches until light brown. As they brown, place them into a rectangular. In a large skillet over medium-high heat, add the barbecue sauce, vinegar, brown sugar, hot sauce and Worcestershire and bring to a boil.

So that is going to wrap this up for this exceptional food bbq meatballs recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!