One-Pot Cheesy Taco Pasta
One-Pot Cheesy Taco Pasta

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, one-pot cheesy taco pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

One-Pot Cheesy Taco Pasta is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. One-Pot Cheesy Taco Pasta is something which I’ve loved my entire life. They’re nice and they look wonderful.

Preparation In a large quart pot over medium-high heat brown the ground beef. Drain fat and return beef to the pot. Add taco seasoning, water, diced tomatoes, corn and tomato sauce. The Dutch Oven Is a One-Pot Dinner Hero Cooked in a Dutch oven or a high-sided skillet (like a cast iron skillet), this taco pasta goes from stovetop to broiler, then straight onto the table.

To begin with this recipe, we have to prepare a few ingredients. You can cook one-pot cheesy taco pasta using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make One-Pot Cheesy Taco Pasta:
  1. Take 1 lb ground beef
  2. Take 1 package taco seasoning
  3. Make ready 2 cups water
  4. Take 1 can (15 oz) diced tomatoes
  5. Prepare 1 can (15 oz) tomato sauce
  6. Prepare 1 can (15 oz) whole kernel corn
  7. Take 2 cups uncooked macaroni shells
  8. Get 1 bell pepper, chopped (my addition)
  9. Prepare Salt & Pepper
  10. Make ready Tortilla Chips (optional)
  11. Prepare Shredded Cheese (I used mild cheddar)

How to Make One Pot Taco Pasta: Can you really cook everything in one pot? Cheesy Taco Pasta will be one of the best ground meat pasta quality recipes: tasty taco meat inside a homemade sauce with shell pasta. This quick and easy weeknight meal is a family favorite in our home. When you are like me and not the best at meal planning, it helps to have some quick, go to meals for easy weeknight dinners.

Steps to make One-Pot Cheesy Taco Pasta:
  1. Brown beef in a large quart pot over medium/ high heat. Drain fat and return beef to pot. (If adding bell pepper i sauteed it first then threw in beef to cook)
  2. Add taco seasoning, water, tomatoes, tomato sauce and corn. Bring to a boil. Below are the cans I used (+1 more of the tomato sauce)(the tomatoes were not spicy at all btw)
  3. Add uncooked macaroni and reduce heat to low. Cover and simmer for 10-15 minutes (until pasta is cooked through). Stir occasionally.
  4. Remove from heat. Sprinkle cheese on top and cover.
  5. Serve once cheese is melted! (Picture from video, prettier than mine lol) We ate with tortilla chips.

This quick and easy weeknight meal is a family favorite in our home. When you are like me and not the best at meal planning, it helps to have some quick, go to meals for easy weeknight dinners. One Pot Cheesy Taco Pasta is a no fuss dinner that is full of Tex-Mex Flavor. Cheesy taco pasta is loaded with seasoned ground beef, tender pasta and loads of cheese. Add the remaining taco seasoning packet and mix.

So that’s going to wrap this up with this exceptional food one-pot cheesy taco pasta recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!