Chicken lo mein
Chicken lo mein

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken lo mein. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken lo mein is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chicken lo mein is something that I’ve loved my entire life. They’re nice and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken lo mein using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken lo mein:
  1. Take 3-4 chicken breast cut in cubes or bites size
  2. Get Spaghetti noodles (cooked)
  3. Take 1-2 bag frozen veggies of choice, I use the Stirfry one
  4. Get 1 small bag of frozen broccoli (optional) I had extra because I like the broccoli
  5. Prepare Half bag of frozen snap peas optional or any other frozen veggies you like
  6. Prepare 1 cup or 1/2 cup of chicken stock / or beef stock for beef this is optional if you have it, if you don’t it’s fine
  7. Take soy sauce
  8. Get Oyster sauce
  9. Get Olive oil
  10. Make ready Teriyaki sauce or Asian sauce optional

Don't be afraid to make a. Cook noodles according to package instructions. In a large skillet over medium-high heat, heat oil. Chicken Lo Mein is made of cooked egg noodles tossed or smeared in a delicious lo mein sauce & mixed with stir fried veggies & proteins of your choice like chicken, shrimp, pork or beef.

Instructions to make Chicken lo mein:
  1. Heat up pan with a splash of olive oil? When oil is hot cook the meat, and some soy sauce And chicken stock.when meat is done remove from pan, and leave the juices from the meat in the pan… when cooking the meat also start the spaghetti noodles in a different pot.
  2. Set meat aside let rest.add all frozen veggies, some more soy sauce, cook veggies till done, mix Occasionally,
  3. When noodles are done, remove from heat, and let sit in the pot of water till veggies are done. They should get done about the same time.
  4. Drain water from the noodles and add to veggies, and a splash of Olive oil and Oyster sauce and more soy sauce if you like, can add any Asia sauce or teriyaki sauce at this time. Mix well then add the meat, mix well again. Remove from heat and it’s done.
  5. Notes-Cook everything on high heat in frying pan or wok. I didn’t give measurements cook to taste. The oysters sauce is what gives the noodles that brown look so don’t be scared to use a lot of it. I use spaghetti noodles because it’s cheaper than the lo mein and I can never find them kind of noodles in the first place, plus I make a lot, sometimes I will use two bags of stir fry veggies, just depends on how much I want to make and how hungry everyone is.

In a large skillet over medium-high heat, heat oil. Chicken Lo Mein is made of cooked egg noodles tossed or smeared in a delicious lo mein sauce & mixed with stir fried veggies & proteins of your choice like chicken, shrimp, pork or beef. It's a delicious Chinese take-out classic that's ordered the most. Chinese Chicken Lo Mein takeout style What is Chicken Lo Mein made of? For one, you can add more fresh vegetables to your chicken lo mein, or use soy sauce with less sodium for a lighter version.

So that is going to wrap this up with this exceptional food chicken lo mein recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!