Ramen Noodles My Version ��
Ramen Noodles My Version ��

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ramen noodles my version ��. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Ramen Noodles My Version �� is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Ramen Noodles My Version �� is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have ramen noodles my version �� using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ramen Noodles My Version ��:
  1. Make ready 2 packages Beef ramen noodle (substitute any flavor you like)
  2. Get 3 tbsp Butter
  3. Take 1 tsp Granulated beef bullion
  4. Make ready 2 tbsp Kikoman lemon ponzu sauce
  5. Prepare 1 Hot sauce
  6. Make ready 2 Green onions (scallions) sliced
  7. Get 1/2 Lime cut into wedges
  8. Prepare 1/2 tsp Black pepper and garlic powder

You can also add Nori and Boiled Egg. Please comment down below for any suggestions for my next video and don't forget to hit subscribe! Boil your IMMI RAMEN NOODLES for a few minutes in a pot. In a wide pan, add your cooking oil and leave to heat.

Steps to make Ramen Noodles My Version ��:
  1. Place a small sauce pan on the stove filled with water and one packet of the seasoning they include with the noodles ( pan should be big enough to fit both pkgs of noodles)
  2. Bring water to a boil, and add the noodles. Boil for three minutes ( in full Italian and like my pasta or ramen a little aldente if you want to cook your longer that's ok too)
  3. When noodles are done cooking reserve about 3/4 cup of the stock used to boil the noodles, drain the noodle and rest of the liquid out. Place noodles in a bowl and set aside.
  4. Put the same pan back on the burner, and add the butter and reserved water into the pan. When the butter is melted, and it comes to a boil add the rest of the ingredients to the pan including the other season packet from the noodles, except the green onions and lime wedges.
  5. Bring back to a simmer and cook till the broccoli is tender, while the veggies and sauce are cooking thinly slice the green onions over the noodles. The sauce will reduce a little and thicken.
  6. Last but not least pour the sauce and veggies over the noodles, toss to coat the noodles in the sauce and serve with the lime wedges on the side ( I usually like to add a little more hot sauce right before I eat it) 😋 I hope you enjoy

Boil your IMMI RAMEN NOODLES for a few minutes in a pot. In a wide pan, add your cooking oil and leave to heat. Sprinkle your perfectly minced garlic and red pepper paste to the heated oil. Add your shrimps and diced chicken. This is the same recipe I use for spaghetti and it would be a very large single bowl of ramen.

So that’s going to wrap this up with this exceptional food ramen noodles my version �� recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!