Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, beef stroganoff. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Stir in the garlic and cook gently. Mix the paprika, lemon zest, and a pinch of sea salt and black pepper together, and use to dust the beef.
Beef Stroganoff is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Beef Stroganoff is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook beef stroganoff using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Stroganoff:
- Prepare 1.5 lbs cube steak
- Take 2 cans golden mushroom soup
- Get 15 oz beef broth
- Prepare to taste Salt and pepper
- Get 1 tablespoon Worcestershire sauce
- Prepare 1/2 cup sour cream
- Prepare 5 oz cream cheese
- Get Mushrooms (optional)
- Prepare Egg noodles
It's creamy, rich, soul-warming fare made from mushrooms, beef, soured cream and a glug of brandy. Try our best-ever recipe for this comforting dish, served with rice and greens. Season the meat with salt and pepper and set it aside for a few minutes. Heat the butter in a large frying pan.
Steps to make Beef Stroganoff:
- In a crockpot, combine cube steak, golden mushroom soup, beef stock, Worcestershire sauce, salt, and pepper. Cook on low for 5 hours.
- After the meat combination has been in the crockpot for 5 hours, add the cream cheese and sour cream. Let these combine for 20-30 minutes before serving. Stir thoroughly so the cream cheese breaks apart.
- Boil your egg noodles until they're slightly underdone and add them to the crockpot. Let everything combine for 20-30 minutes and serve.
Season the meat with salt and pepper and set it aside for a few minutes. Heat the butter in a large frying pan. A hearty beef stroganoff makes a classic, comforting family supper, with its rich and creamy soured cream sauce and beautifully tender meat. Our quick and easy beef stroganoff recipe uses rump steak for a quick cook and mixed mushrooms for an earthy finish. Leftover Roast Beef Stroganoff is fantastic served with rice, pasta or potatoes, super versatile, incredibly tasty and a great way to use up any leftovers.
So that is going to wrap it up for this exceptional food beef stroganoff recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
