Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beef stroganoff. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Beef Stroganoff is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Beef Stroganoff is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook beef stroganoff using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stroganoff:
- Make ready (1 1/2) Lbs Top sirloin steak
- Make ready Chives, chopped
- Get (1) Box mushrooms
- Prepare (1) Onion chopped
- Prepare (2) Cups beef broth
- Make ready (1) Tbsp mustard
- Make ready (8) Ozs Egg noodles
- Prepare (3) Tbsp flour
- Take Salt
- Prepare Pepper
- Prepare (3) Tbsp butter
- Make ready (8) ozs Sour cream
Recipe by: nt-bella A classic beef stroganoff is a wonderful thing. It's creamy, rich, soul-warming fare made from mushrooms, beef, soured cream and a glug of brandy. Try our best-ever recipe for this comforting dish, served with rice and greens. Season the meat with salt and pepper and set it aside for a few minutes.
Steps to make Beef Stroganoff:
- Cut steak meat into strips.
- Season with salt and pepper.
- Heat skillet on high with 2 Tbsp of oil. Brown meat, remove and set aside.
- Reduce heat to medium, add butter. Fry onion for one minute,add mushrooms. Fry until brown.
- Add flour and stir for 1 minute.
- Add broth, continue stiriing. Add sour cream and mustard. Continue stiriing until well incorporated.
- Keep heat on medium, simmer until thickens.
- Add meat back to the sauce and simmer 5 more minutes.
- Serve over cooked egg noodles and or potatoes. I usually use both.
- Enjoy!
Try our best-ever recipe for this comforting dish, served with rice and greens. Season the meat with salt and pepper and set it aside for a few minutes. Heat the butter in a large frying pan. A hearty beef stroganoff makes a classic, comforting family supper, with its rich and creamy soured cream sauce and beautifully tender meat. Our quick and easy beef stroganoff recipe uses rump steak for a quick cook and mixed mushrooms for an earthy finish.
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