Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, braised beef and noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Braised beef and noodles is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Braised beef and noodles is something that I’ve loved my entire life. They are nice and they look wonderful.
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To begin with this particular recipe, we have to first prepare a few components. You can have braised beef and noodles using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Braised beef and noodles:
- Get 2 lb cubed beef; stew meat
- Get 3 tbsp butter
- Take 1 1/2 tsp salt
- Take 1/4 tsp pepper
- Get 1 medium white onion; diced
- Get 1 tbsp brown sugar
- Make ready 1 tbsp white vinegar
- Take 2 tbsp lemon juice
- Take 1 cup ketchup
- Prepare 1 tbsp worcestershire sauce
- Take 1/2 tbsp mustard
- Get 1/4 tsp tobasco sauce
- Get 1/4 cup celery; chopped
- Take 3 cup water
- Take 1 lb eggs noodles (cooked)
Scoop the braised beef to the noodle bowl and enjoy. A tip to share, it would be better to mix the braised beef soup with some water for boiling the noodles in order to reduce the spicy taste. This yummilicious bowl of noodles of worldwide fame, the Taiwan Braised Beef Noodles 台灣紅燒牛肉麵, is filled with comforting chunks of meltingly tender beef and tendon and just cooked noodles all nestled in a deliciously aromatic spiced beef soup. Scoop the braised beef to the noodle bowl and enjoy.
Instructions to make Braised beef and noodles:
- In a large pressure cooker melt the butter then saute the beef
- Add salt, pepper, celery, and onion. Cook for about a min.
- Stir in brown sugar, vinegar, lemon juice, ketchup, Worcestershire sauce, mustard, tobasco sauce and just 2 cups of water
- Cook for 17 mins at 15 psi.
- After 17 mins of cook time combine 1 cup of cold water and flour in a separate bowl
- Slowly add the water flour mixture until deaired thickness is reached
- Serve of cooked egg noodles
This yummilicious bowl of noodles of worldwide fame, the Taiwan Braised Beef Noodles 台灣紅燒牛肉麵, is filled with comforting chunks of meltingly tender beef and tendon and just cooked noodles all nestled in a deliciously aromatic spiced beef soup. Scoop the braised beef to the noodle bowl and enjoy. A tip to share, it would be better to mix the braised beef soup with some water for boiling the noodles in order to reduce the spicy taste. Heat a large skillet over medium-high heat. Instructions to make Braised beef and noodles: In a large pressure cooker melt the butter then saute the beef Add the beef and resting juices back into the pan.
So that is going to wrap this up with this special food braised beef and noodles recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
