Seared steak tacos w side of sweet fried plantains
Seared steak tacos w side of sweet fried plantains

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, seared steak tacos w side of sweet fried plantains. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Seared steak tacos w side of sweet fried plantains is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Seared steak tacos w side of sweet fried plantains is something that I’ve loved my entire life.

Seared steak tacos w side of sweet fried plantains. In this Cooking Episode, Chef Woodbury will show you step by step instructions on how to make the best crispy Fish Tacos with Fried Plantains (Platanos. Tostones (fried green plantains) act as buns to pan-seared skirt steak. A ketchup-mayo sauce adds a creamy, savory-sweet element to the sandwich.

To begin with this recipe, we have to first prepare a few ingredients. You can cook seared steak tacos w side of sweet fried plantains using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Seared steak tacos w side of sweet fried plantains:
  1. Get marinated grilling steak of your choice
  2. Take (I used 2skirt steaks)
  3. Prepare 2 tsp sea salt
  4. Take 1/4 oil
  5. Take 2 tsp pepper
  6. Prepare 6 -taco shells
  7. Get cheese of choice (used mixed cheddar)
  8. Prepare sour cream (optional)
  9. Get fresh cilantro
  10. Prepare diced Tomato and lettuce
  11. Make ready sweet fried plantains

Three soft flour tortilla tacos, yellowfin tuna slices (seared with raw center), granny smith apple slaw, ginger miso sauce and black sesame seeds. Thinly slice plantains, heat canola oil in large skillet until shimmery and thin. Woodgrilled skirt steak topped with our signature Salsa Verde, served with black bean orzo and fried plantains. Pan-seared chicken pasta ■ Pan seared, panko-breaded chicken with a lemon-caper butter sauce.

Instructions to make Seared steak tacos w side of sweet fried plantains:
  1. Marinated steak in slices for hours / or overnight
  2. Cook steaks on each side 3-4 minutes nice grill marks not over cooked
  3. Next take all fresh ingredients and chop place aside.
  4. When steak finished let sit for 5-10 min before slicing I reheat my steak in juices let cool and stuff tacos… Place freshly chopped ingredients into taco enjoy ! (optional great with margaritas!!!)

Woodgrilled skirt steak topped with our signature Salsa Verde, served with black bean orzo and fried plantains. Pan-seared chicken pasta ■ Pan seared, panko-breaded chicken with a lemon-caper butter sauce. Served with fettuccine and grape tomatoes tossed in a Parmesan cream sauce. A brilliantly cooling and crunchy summer bite, the iceberg wedge salad with bleu cheese dressing is a classic steak side dish. This one features a wedge drizzled in scratch-made dressing and topped with freshly diced tomatoes, thin red-onion ribbons, and crumbled bleu cheese.

So that is going to wrap it up with this special food seared steak tacos w side of sweet fried plantains recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!