Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, simple grilled beef. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Simple Grilled Beef is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Simple Grilled Beef is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook simple grilled beef using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Simple Grilled Beef:
- Take Beef (Sirloin)
- Make ready Salt
- Get Butter
- Make ready Optional
- Make ready Pepper
Jump to: What makes this the best beef tenderloin recipe. Rinse the rib and completely dry by patting it down with a paper towel. Use the sharp end of the knife to lift a corner of the thin membrane at the back of the rib. Then using a paper towel, grasp the lifted corner and pull it off the rack.
Instructions to make Simple Grilled Beef:
- Sprinkle salt (and pepper) on beef
- Place cube of butter on top of beef
- Set toaster or oven at 180 celscious and grill for 10 mins
Use the sharp end of the knife to lift a corner of the thin membrane at the back of the rib. Then using a paper towel, grasp the lifted corner and pull it off the rack. This beef tenderloin is not for the faint of heart. Grill the beef tenderloin first, and then coat it in the mustard and herb mixture in order for the bright, fresh flavors to really shine through. Serve the tenderloin with grilled polenta and a simple salad for a sophisticated weeknight dinner or a fun menu for entertaining.
So that is going to wrap it up for this exceptional food simple grilled beef recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
