Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, cottage pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cottage Pie is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Cottage Pie is something that I have loved my entire life.
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To get started with this particular recipe, we have to prepare a few components. You can cook cottage pie using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cottage Pie:
- Take 500 grams minced beef
- Get 2 onions, finely chopped
- Take 2 clove crushed garlic
- Take 2 carrots, finely chopped
- Get 2 stick celery, finely chopped
- Get 1/2 tsp ground thyme
- Take 1 tbsp Worcestershire Sauce
- Make ready 2 tbsp tomato puree
- Make ready 750 ml beef stock
- Take 1 kg potatoes, boiled
- Make ready 75 grams butter
- Get 2 tbsp horseradish cream
- Take 100 ml warm milk
Tasty cottage pie with parsnip mash. Cottage pie is a classic dish that comes from the UK and Ireland. What are the origins of cottage pie? Originally, cottage pie was made as a way to use up leftover meat.
Instructions to make Cottage Pie:
- Brown the mince in a little oil. Remove from the pan.
- Sauté the vegetables in a little more oil until soft. Return the meat to the pan.
- Add the Worcestershire Sauce, thyme and tomato puree.
- Pour over the hot stock. Cover and simmer for 30 minutes.
- Meanwhile, mash the potatoes with the horseradish, butter and warm milk.
- Spread the meat mixture in a baking dish, top with mashed potato and bake at 200C for 25 minutes.
What are the origins of cottage pie? Originally, cottage pie was made as a way to use up leftover meat. A pie dish would be lined at the sides and bottom with mashed potato. Heat the oil in a large frying pan over medium high heat. Add the onion, garlic and carrot and cook over a medium heat until soft.
So that’s going to wrap it up with this special food cottage pie recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!