Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, savory pot roast. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Great Range for Kitchen & Home Online. If that is the case, then you would want to have the ultimate pot roast In the drippings, saute onions and garlic until onions are tender. Savory Slow Cooked Pot Roast Savory aromas entice you as this easy meal-in-one gently simmers in the slow cooker. Add the soup mixture to the saucepot and heat to a boil.
Savory Pot Roast is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Savory Pot Roast is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have savory pot roast using 13 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Savory Pot Roast:
- Prepare 3 lb beef roast
- Take 6 cup water
- Prepare 4 potatoes
- Take 4 carrots
- Take 1 onion
- Make ready 2 cup beef broth or beef bouillon
- Get 3 tbsp garlic powder
- Get 3 tbsp lawry seasoning
- Prepare 3 tbsp ground black pepper
- Take 3 tbsp paprika
- Make ready 1 lemon
- Take 4 tbsp beef rub cracked peppercorn
- Take 2 tbsp finely ground red pepper
It will give your pot roast a wonderful "secret" flavor. The great thing about serving a pot roast is that everything—meat and vegetables—is in one pan. Complete this easy meal with a good old-fashioned dessert, such as warm apple crisp, bread pudding or cherry cobbler. Red Wine Pot Roast just melts in your mouth!
Steps to make Savory Pot Roast:
- Get a crockpot
- Cut the beef roast into 3 large pieces and rub the 3-4 tbs (or until its completely covered) beef rub of cracked peppercorn on the beef.
- Put 6 cups of water into the crockpot
- Put the beef roast into crockpot
- Cut the potatoes, carrots, lemon, and onion into large pieces then put them into crockpot with the beef roast.
- Put the 2 cups of beef broth into crockpot over previous ingredients. Make sure the meat is covered.
- Add all the seasoning over the crockpot ingredients.
- You may want to add more than 3 Tablespoons of each of the seasonings. Depends how much seasoning you want.
- Cook everything covered in crockpot for 5-7 hours on high.
- Once the beef roast easily falls apart with a fork and is not pink it should be done.
- Also double check the potatoes and carrots that they are soft.
- If you want to make the juice into a gravy put desired amount into a pot boiling starting out with 1/4 cup flour or until desired consistency.
- Pull the beef apart with a fork serve with the other contents. Pour gravy over the top and enjoy!
Complete this easy meal with a good old-fashioned dessert, such as warm apple crisp, bread pudding or cherry cobbler. Red Wine Pot Roast just melts in your mouth! The beef is braised for hours in a savory red wine sauce for tender, flavorful shreds with a slight crisp. This is a no-frills dish that's ideal for any occasion. I like hearty meals that don't require a lot of attention.
So that is going to wrap this up for this special food savory pot roast recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!