Brisket Soft Tacos
Brisket Soft Tacos

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, brisket soft tacos. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Brisket Soft Tacos is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Brisket Soft Tacos is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook brisket soft tacos using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Brisket Soft Tacos:
  1. Take 8 flour tortillas
  2. Get 1 lb cooked brisket or roast beef
  3. Take 1/2 cup sour cream
  4. Get 1 cup salsa
  5. Prepare 1 cup shredded cheese

Tuck in with your hands if you're brave, or use a knife and fork if you have your best shirt on! Brisket Soft Tacos is something that I have loved my whole life. Check out these Brisket Tacos with Smoked Salsa, cooked on the Yoder Smokers Pellet Grill. Build your tacos, starting with the chopped brisket over the cheesy tortilla.

Steps to make Brisket Soft Tacos:
  1. shred brisket up
  2. take one tortilla, spread one tablespoon sour cream
  3. add 1/4 cup of meat
  4. add 1 tablespoon salsa
  5. add 2 tablespoons cheese
  6. fold tortilla over ingredients
  7. serve and enjoy

Check out these Brisket Tacos with Smoked Salsa, cooked on the Yoder Smokers Pellet Grill. Build your tacos, starting with the chopped brisket over the cheesy tortilla. Remove brisket from the refrigerator far enough ahead of time to allow it to come to room temperature. See more ideas about Brisket tacos, Cooking recipes. Leftover Brisket: Why Brisket Tacos Rule.

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