Beef Stroganoff
Beef Stroganoff

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef stroganoff. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Stroganoff is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Beef Stroganoff is something that I have loved my whole life.

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To begin with this recipe, we have to first prepare a few components. You can have beef stroganoff using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:
  1. Get slow cook ingredients
  2. Get 2 lb stew meat
  3. Prepare 12 oz mushroom
  4. Prepare 2 tbsp minced fresh garlic
  5. Get sauce ingredients
  6. Get 1 1/2 cup beef stock
  7. Take 1 tbsp dijon mustard
  8. Make ready 1 tbsp worcestershire sauce
  9. Take 2 tbsp red wine
  10. Take 1 tsp parsley
  11. Prepare 1 tsp garlic powder
  12. Take 1/2 tsp onion powder
  13. Prepare 1/2 tsp thyme
  14. Prepare 1/4 tsp paprika
  15. Prepare 6 tbsp cornstarch
  16. Get add 30 minutes before serving
  17. Prepare 4 oz cream cheese
  18. Take 1/2 cup sour cream

Try it and you'll taste the difference. Recipe by: nt-bella A classic beef stroganoff is a wonderful thing. It's creamy, rich, soul-warming fare made from mushrooms, beef, soured cream and a glug of brandy. Try our best-ever recipe for this comforting dish, served with rice and greens.

Steps to make Beef Stroganoff:
  1. Add stew meat, mushrooms, and minced garlic to crock pot.
  2. Combine beef stock, dijon mustard, red wine, Worcestershire sauce, garlic powder, onion powder, parsley, thyme, and paprika.
  3. Add corn starch to the sauce and mix.
  4. Add sauce to crock pot and stir.
  5. Cook on low for 6-8 hours or high for 3-4 hours
  6. About 30 minutes before serving, add cream cheese and allow to melt for 10 minutes then stir to mix.
  7. Stir in sour cream. Continue cooking for 20 minutes or until completely hot.
  8. Serve over spiral or egg noodles.

It's creamy, rich, soul-warming fare made from mushrooms, beef, soured cream and a glug of brandy. Try our best-ever recipe for this comforting dish, served with rice and greens. Season the meat with salt and pepper and set it aside for a few minutes. Heat the butter in a large frying pan. A hearty beef stroganoff makes a classic, comforting family supper, with its rich and creamy soured cream sauce and beautifully tender meat.

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