Beef Rice Burger
Beef Rice Burger

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, beef rice burger. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Heat oil in a pan over medium heat. Assemble the burgers with the rice buns, beef gravy, egg, and green onions. scallions. My unconditional love for rice and burger with a twist!!! For Beef Rice Burger As shown in the video, I used Chilli Black Pepper Beef from left overs.

Beef Rice Burger is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Beef Rice Burger is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have beef rice burger using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Beef Rice Burger:
  1. Take 100 gm Rice
  2. Prepare 1 Ground Beef Patty
  3. Prepare slices Onion
  4. Get slices Red Bell pepper
  5. Get 1 egg
  6. Get 50 gm Mushroom
  7. Prepare Soy sauce
  8. Get Teriyaki Sauce
  9. Get 1 clove garlic

Beef Rice Burger is something which I've loved my whole life. To get started with this recipe. My beef rice burger recipe has been inspired by MOS yakiniku rice burger, which is a grilled beef strip rice burger. For people who have gluten allergy like me but still wish to enjoy the taste of hamburger, this is one of the best alternatives.

Instructions to make Beef Rice Burger:
  1. Boil rice and overcook it a little so that's it becomes a little sticky.
  2. To the boiled rice, add salt, cornflour, a dash of water, italian herb and mix it well. Now make round bun shapes with the rice.
  3. Heat oil in a non-stick frying pan and fry the rice buns. While frying sprinkle soy sauce from the top. Keep the buns aside
  4. Add garlic pieces in hot oil, add mushroom and saute for a minute. Add a little salt, teriyaki and soy sauce. To thicken the sauce add a little cornflour. Your mushroom sauce is ready!!
  5. Fry beef patty, onion and red bell pepper separately.
  6. On a plate place one rice bun. Smear it with some mayonnaise. :-) Place the beef patty.
  7. On the beef patty add the fried vegetables and add the mushroom sauce.
  8. Poach an egg. And place it on the top. Sprinkle salt and pepper!!
  9. Place the 2nd rice bun on the egg. Voila! Your rice burger is ready to eat!! :-)

My beef rice burger recipe has been inspired by MOS yakiniku rice burger, which is a grilled beef strip rice burger. For people who have gluten allergy like me but still wish to enjoy the taste of hamburger, this is one of the best alternatives. Just make sure to replace regular soy sauce with gluten-free soy sauce. Place the rice bun into a hamburger wrapper. Add the green leaf lettuce, stir-fried vegetables and beef slices.

So that’s going to wrap this up for this special food beef rice burger recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!