Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy beef stroganoff in the slow cooker. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Easy Beef Stroganoff in the Slow Cooker is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Easy Beef Stroganoff in the Slow Cooker is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have easy beef stroganoff in the slow cooker using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Beef Stroganoff in the Slow Cooker:
- Take 1 lb (approx) stew beef (cut into 1” pieces)
- Make ready 1/2 white onion chopped
- Prepare 1-2 cloves garlic minced
- Prepare 5 Oz white mushrooms chopped or sliced
- Get 1 1/4 cup beef broth
- Prepare 1 tsp paprika
- Take 6 Oz sour cream
- Prepare 1 tbs Dijon mustard
- Take 2 tbs flour
- Make ready 8 Oz (about 1/2 package) wide egg noodles
- Take Chopped fresh parsley for garnish
- Take to taste Kosher salt
Place the beef, flour, salt, and pepper in a large bowl and toss until the beef is evenly coated. Transfer the beef and any flour left in the bowl to the slow cooker. Add the mushrooms, onion, garlic, beef broth, and Worcestershire sauce, and stir to combine. This Slow Cooker Beef Stroganoff is a firm family favourite, so easy to make and packed with delicious comforting flavours.
Instructions to make Easy Beef Stroganoff in the Slow Cooker:
- Place stew beef, onion, garlic and mushrooms in slow cooker. Add beef broth and paprika and mix thoroughly. Set slow cooker on low for 6 hours.
- After 6 hours, stir in sour cream and Dijon mustard. In a small mixing bowl, make a flour slurry using equal amounts of flour and water and mix in. Continue to cook on low for 20 mins.
- Cook noodles to package instructions. Top noodles with beef mixture and top with chopped parsley if desired. Taste for additional salt. ENJOY!
Add the mushrooms, onion, garlic, beef broth, and Worcestershire sauce, and stir to combine. This Slow Cooker Beef Stroganoff is a firm family favourite, so easy to make and packed with delicious comforting flavours. Beef Stroganoff is Russian in origin, it is essentially sauteed beef served with a rich hearty sauce that is finished with sour cream. This Slow Cooker Beef Stroganoff is the easy, healthy version of the classic, making the perfect family meal for busy weekdays. Serve over (gluten-free) egg noodles, or spaghetti squash.
So that is going to wrap this up for this special food easy beef stroganoff in the slow cooker recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
