Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beef stir fry noodles. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beef Stir Fry Noodles is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Beef Stir Fry Noodles is something that I’ve loved my entire life.
Low Prices on Stir Fry Spices. Tender beef, fresh veggies, and noodles tossed together in a delicious savory sauce. Heat oil in wok until hot. Add the onion and cook until tender.
To begin with this particular recipe, we must prepare a few ingredients. You can cook beef stir fry noodles using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beef Stir Fry Noodles:
- Prepare Beef, ~0.5-1 lbs (your choice)
- Get Noodles (your choice)
- Make ready Green beans (cut short)
- Make ready 1 Red bell pepper for colour,
- Make ready Mushrooms, ~4
- Get Garlic
- Get Green onions
- Take Cooking oil
- Make ready Soy sauce
- Get Oyster sauce (texture)
- Get Salt
- Get Pepper
- Make ready Paprika
- Get Cumin
Drain the noodles, stir into the beef and serve straight away, scattered with spring onions. Mix the beef and five-spice in a bowl, then set aside to marinate. Soften the noodles in boiling water following pack instructions, drain then set aside. Thinly slice the red chilli, leaving the seeds if you prefer a little extra heat.
Steps to make Beef Stir Fry Noodles:
- Cut all veggie into desired sizes, diced or sliced work best overall.
- Prep noodles as needed. Set aside.
- Season meat with salt and pepper. Cut against the grain into slices no bigger than 1/4".
- Heat up wok and apply cold oil. Cook meat at medium-high. Set aside.
- Heat up wok and apply cold oil. Stir fry garlic until fragrant, and add the rest of the veggies minus the green onions. Stir fry for 1-2 min.
- Add noodles and meat. Add soy sauce, oyster sauce and seasoning to desired taste. Stir fry for another 1-2 min or until desired taste/texture.
- Garnish with green onions and serve.
Soften the noodles in boiling water following pack instructions, drain then set aside. Thinly slice the red chilli, leaving the seeds if you prefer a little extra heat. Mix with the garlic, ginger and lemongrass in a small bowl. Return the beef and juices to the wok and stir-fry until heated through. Add the coriander and toss until well mixed with the beef.
So that’s going to wrap this up with this exceptional food beef stir fry noodles recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
