E Z Cabbage Rolls
E Z Cabbage Rolls

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, e z cabbage rolls. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

E Z Cabbage Rolls is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. E Z Cabbage Rolls is something that I have loved my entire life. They’re fine and they look wonderful.

Compare prices & read customer reviews. Free UK delivery on eligible orders! Place the ground meat and cheese mixture inside the cabbage leaf. Tuck each leaf around the meat and place on greased baking sheet.

To begin with this recipe, we have to first prepare a few components. You can cook e z cabbage rolls using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make E Z Cabbage Rolls:
  1. Prepare 8 Cabbage Leaves
  2. Take 1 lb Ground beef or sausage
  3. Prepare 1 cup shredded mixed cheeses of your choice
  4. Prepare 2 tbsp olive oil
  5. Get 2 clove chopped garlic
  6. Get 2 tbsp chopped onion
  7. Make ready 1 tsp salt
  8. Take 1/2 tsp pepper
  9. Get 1/2 tsp paprika
  10. Make ready 1 medium Diced Tomato

It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Free UK Delivery on Eligible Orders!

Instructions to make E Z Cabbage Rolls:
  1. Wash, rinse, Pat dry each Cabbage leaf. Set aside.
  2. Heat olive oil in skillet, saute chopped onions and garlic. Then brown the ground beef or sausage with the onions and garlic. Add salt and pepper and half of the paprika. Drain juices into small glass bowl to use later. Put cooked meat into a bowl.
  3. Combine shredded cheeses with cooked beef or sausage.
  4. Use basting brush dipped in pan drippings to brush inside of Cabbage leaves.
  5. Place the ground meat and cheese mixture inside the cabbage leaf. Tuck each leaf around the meat and place on greased baking sheet.
  6. Brush tops of leaves with pan drippings and sprinkle with paprika.
  7. Bake in oven at 350°F for 30 to 45 minutes until Cabbage leaves are beginning to look transparent.
  8. At 10 minute intervals, baste the rolls using the pan drippings.
  9. Optional to add diced tomato before folding up leaves.

This is gonna smell and look delicious. Free UK Delivery on Eligible Orders! Place the ground meat and cheese mixture inside the cabbage leaf. Cabbage rolls can vary depending on the origin, the Polish version usually contains meat and rice while the Ukrainian version generally contains only rice. I use a combination of beef & pork for the best flavor but you can use any type of ground meat for these easy cabbage rolls.

So that is going to wrap it up with this special food e z cabbage rolls recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!