Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy beef stroganoff (using left over sirloin steak). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Beef Stroganoff (using left over sirloin steak) is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Easy Beef Stroganoff (using left over sirloin steak) is something that I’ve loved my entire life.
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To get started with this recipe, we have to first prepare a few ingredients. You can have easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- Get 3 cup of leftover sirloin steak, sliced thin and trimmed of any fat.
- Take 1 medium onion chopped small
- Make ready 3 tbsp butter
- Get 1 1/2 tbsp flour
- Prepare 14 oz beef broth
- Get 1/2 cup milk
- Get 2 tbsp tomato paste
- Prepare 1 tbsp worcestershire sauce
- Take 1 tsp garlic powder
- Get 1/2 tsp ground thyme
- Take 1/2 tsp each of salt and pepper
- Take 2 tsp gravy master or swanson beef booster
- Take 1/2 cup -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
- Prepare 1 Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
Great recipe for Easy Beef Stroganoff (using left over sirloin steak). My husband will ONLY eat left over steak prepared this way. Its so delicious and although it requires quite a few ingredients, its so simple to throw together. Add the onions and mushrooms, and cook until softened.
Steps to make Easy Beef Stroganoff (using left over sirloin steak):
Its so delicious and although it requires quite a few ingredients, its so simple to throw together. Add the onions and mushrooms, and cook until softened. You can freeze beef stroganoff, even if it is with leftover roast beef. Simply pop it in a sealed tub, label, and freeze. It will last for at least a month, just thaw it fully in the fridge and then cook until the meat is hot all of the way through.
So that’s going to wrap it up for this special food easy beef stroganoff (using left over sirloin steak) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
