Corned Beef Hash with Eggs Over Easy
Corned Beef Hash with Eggs Over Easy

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, corned beef hash with eggs over easy. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Corned Beef Hash with Eggs Over Easy is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Corned Beef Hash with Eggs Over Easy is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have corned beef hash with eggs over easy using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef Hash with Eggs Over Easy:
  1. Prepare 2 cups cooked minced corn beef
  2. Prepare 1/2 medium red onion diced
  3. Make ready 1 medium clove garlic crushed or minced fine
  4. Make ready Pinch dried thyme
  5. Take Pinch dried oregano
  6. Take 1 tablespoon butter
  7. Get to taste Salt and pepper
  8. Prepare Eggs over easy
  9. Take 1 medium potato cut into small dice

Break one egg into each well. Stir in the parsley and season to taste. Meanwhile, heat the remaining oil in a frying pan over a medium heat. With a spatula turn the potatoes and add in the onions peppers and corned beef. cook until the potatoes are browned and fork tender.

Instructions to make Corned Beef Hash with Eggs Over Easy:
  1. Place diced potato into a saucepan of cold water, bring to boil and simmer until almost done, drain and set aside. Remove as much as the fat as you can from the cooked corn beef, and chop fine
  2. Melt butter in skillet, add diced onion and cook until translucent, add crushed garlic and sauté until fragrant
  3. Add spices, reserved corn beef, and potato, stir to combine
  4. Flatten out in skillet and continue to cook over medium heat until crust starts to form, turn and repeat, plate and serve with eggs

Meanwhile, heat the remaining oil in a frying pan over a medium heat. With a spatula turn the potatoes and add in the onions peppers and corned beef. cook until the potatoes are browned and fork tender. Break the eggs over the top of the hash and add the water around the outside of the pan. Corned beef hash is a skillet cooked mixture of potatoes, onions, peppers, and leftover corned beef. It is topped with an egg for a hearty breakfast feast.

So that is going to wrap it up with this special food corned beef hash with eggs over easy recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!