Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, dee's beef n cheezey empanadas. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Dee's Beef n Cheezey Empanadas is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Dee's Beef n Cheezey Empanadas is something which I’ve loved my entire life.
Dee's Beef n Cheezey Empanadas is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have dee's beef n cheezey empanadas using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Dee's Beef n Cheezey Empanadas:
- Prepare 1 cup small diced sweet yellow onions
- Prepare 1 lb ground beef
- Get 1 packages favorite shredded cheese
- Make ready 1 cup cubed idaho potato
- Take 1/2 dozen stuffed red pepper olives, sliced
- Take 1/2 cup tiny cubed red pepper
- Get 1 pinch minced garlic
- Take 1 pinch adobo, or your favorite seasoning
- Take 1 packages Goya dough for turnover pastries
Then fold, seal and bake as directed. If you are frying the empanadas, heat. Dee's Beef n Cheezey Empanadas. season the beef with the adobo before you cook it, then add beef mixture onto sautaing veggies. cook it until browned. mix cheese into mixture, add as much as you like. my moto is the more cheese the better. take turnover Patties, add one to two spoon of filling and seal sides with a fork. Use the empanadas wraps in the frozen food section and fry them saves.
Instructions to make Dee's Beef n Cheezey Empanadas:
- on medium heat, add oil and saute onions, red peppers, garlic, and olives
- season the beef with the adobo before you cook it, then add beef mixture onto sautaing veggies. cook it until browned
- drain potatoes and add onto beef mixture…mix it together
- mix cheese into mixture, add as much as you like. my moto is the more cheese the better
- take turnover Patties, add one to two spoon of filling and seal sides with a fork
- heat frying pan on med heat coating with oil
- fry Patties on both sides, and drain on paper towels
- let sit for 5 minutes, then enjoy
Dee's Beef n Cheezey Empanadas. season the beef with the adobo before you cook it, then add beef mixture onto sautaing veggies. cook it until browned. mix cheese into mixture, add as much as you like. my moto is the more cheese the better. take turnover Patties, add one to two spoon of filling and seal sides with a fork. Use the empanadas wraps in the frozen food section and fry them saves. Ingredients of Dee's Beef n Cheezey Empanadas. Dee's Beef n Cheezey Empanadas. season the beef with the adobo before you cook it, then add beef mixture onto sautaing veggies. cook it until browned. mix cheese into mixture, add as much as you like. my moto is the more cheese the better. take turnover Patties, add one to two spoon of filling and seal sides with a fork. Use the empanadas wraps in the frozen food section and fry them saves.
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