Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, filipino beef giniling. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Giniling is a Tagalog word for ground meat, and in Philippine cuisine refers to a dish made of ground meat (can be pork, beef, or chicken) with diced potatoes, carrots, bell peppers, peas and raisins simmered in tomato sauce, a little bit of water, soy sauce, and some seasonings. It's cooked till most of the liquid dries up. Filipino Beef Giniling Minda San Pablo, CA. Picadillo is one of the Spanish dishes that has become popular in the Philippines.
Filipino Beef Giniling is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Filipino Beef Giniling is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook filipino beef giniling using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Filipino Beef Giniling:
- Take 1 lb lean ground beef
- Prepare 1 medium onion chopped
- Get 5 cloves garlic minced
- Get 2 potatoes diced in square cut
- Get 2 carrots diced in square cut
- Get 1 red bell pepper diced in square cut
- Make ready 2 tbsp soy sauce
- Make ready 2 tbsp oyster sauce
- Make ready 3 tbsp tomato sauce
- Get 2 1/2 tbsp extra virgin olive oil
- Get 1/2 tbsp chili pepper powder
This omelette isn't like your traditional omelette where the egg batter is cooked and folded around cheese and other fillings. Rather, this Filipino omelette is made in more of a fritter style. This is Giniling Guisado (Ground Beef with Bell Peppers). This is a dish that doesn't get a lot of hype compared to other, more exotic and well known Filipino foods but it is a staple of the Filipino kitchen.
Steps to make Filipino Beef Giniling:
- Pour olive oil into a pan and wait for it to warm up then sauté onion and garlic for 3 minutes
- Add ground beef and cook until fully brown
- Add potatoes and carrots and cook for 3 minutes then add bell pepper and cook for another 3 minutes
- Add soy sauce, oyster sauce, and tomato sauce and cook for 5 minutes
- Add chili peppers and cook for 2 minutes then serve hot with white rice
This is Giniling Guisado (Ground Beef with Bell Peppers). This is a dish that doesn't get a lot of hype compared to other, more exotic and well known Filipino foods but it is a staple of the Filipino kitchen. I am never disappointed by Giniling. Don't let the simplicity of it fool you. Giniling Baboy is easy to make for family dinners as well as special occasions.
So that is going to wrap this up with this special food filipino beef giniling recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!