Ginisang Corned Beef | My Style | Pinoy Style
Ginisang Corned Beef | My Style | Pinoy Style

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ginisang corned beef | my style | pinoy style. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious. My Style

To get started with this particular recipe, we have to prepare a few components. You can have ginisang corned beef | my style | pinoy style using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ginisang Corned Beef | My Style | Pinoy Style:
  1. Prepare Canned Corned beef
  2. Make ready Chopped tomatoes (4pcs)
  3. Take Minced garlic (2 clove)
  4. Get Chopped red onion
  5. Prepare Magic Sarap (salt replacement)
  6. Get Pepper
  7. Make ready 1/4 cup water
  8. Prepare Cooking oil

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Steps to make Ginisang Corned Beef | My Style | Pinoy Style:
  1. In a medium heated pan with cooking oil, sauté tomatoes.
    1. Add onion and garlic. Pour 1/4 cup of water. Wait until it is juiced. Ginisang Corned Beef | My Style | Pinoy Style1. Put corned beef, add Magic Sarap and pepper to taste. Wait until it boils and well blended then it's ready to be served. Ginisang Corned Beef | My Style | Pinoy Style

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So that’s going to wrap this up for this special food ginisang corned beef | my style | pinoy style recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!