Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beef stir fry noodles. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Beef Stir Fry Noodles is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Beef Stir Fry Noodles is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef stir fry noodles using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beef Stir Fry Noodles:
- Prepare Beef, ~0.5-1 lbs (your choice)
- Get Noodles (your choice)
- Make ready Green beans (cut short)
- Take 1 Red bell pepper for colour,
- Prepare Mushrooms, ~4
- Prepare Garlic
- Get Green onions
- Get Cooking oil
- Get Soy sauce
- Take Oyster sauce (texture)
- Make ready Salt
- Take Pepper
- Get Paprika
- Get Cumin
Tip in the sauce, give it a stir, let it simmer for a moment, then turn off the heat. Drain the noodles, stir into the beef and serve straight away, scattered with spring onions. Mix the beef and five-spice in a bowl, then set aside to marinate. Soften the noodles in boiling water following pack instructions, drain then set aside.
Instructions to make Beef Stir Fry Noodles:
- Cut all veggie into desired sizes, diced or sliced work best overall.
- Prep noodles as needed. Set aside.
- Season meat with salt and pepper. Cut against the grain into slices no bigger than 1/4".
- Heat up wok and apply cold oil. Cook meat at medium-high. Set aside.
- Heat up wok and apply cold oil. Stir fry garlic until fragrant, and add the rest of the veggies minus the green onions. Stir fry for 1-2 min.
- Add noodles and meat. Add soy sauce, oyster sauce and seasoning to desired taste. Stir fry for another 1-2 min or until desired taste/texture.
- Garnish with green onions and serve.
Mix the beef and five-spice in a bowl, then set aside to marinate. Soften the noodles in boiling water following pack instructions, drain then set aside. Thinly slice the red chilli, leaving the seeds if you prefer a little extra heat. Mix with the garlic, ginger and lemongrass in a small bowl. Return the beef and juices to the wok and stir-fry until heated through.
So that’s going to wrap this up with this exceptional food beef stir fry noodles recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
