Stir-Fried Beef & Bean sprout
Stir-Fried Beef & Bean sprout

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, stir-fried beef & bean sprout. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Save time and buy groceries online from Amazon.co.uk For the beef, place the beef strips into a bowl and add the light soy sauce, rice wine and cornflour and mix well. Heat a wok until very hot and then pour in. Heat a small dry wok until it's very hot. Divide the stir fry between shallow bowls and serve with some boiled rice.

Stir-Fried Beef & Bean sprout is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Stir-Fried Beef & Bean sprout is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have stir-fried beef & bean sprout using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir-Fried Beef & Bean sprout:
  1. Get 250 grams Sliced Beef
  2. Prepare 200 grams Bean Sprout
  3. Prepare 2 tbsp Spring Onion
  4. Make ready 2 tsp Soy Sauce★
  5. Get 2 tsp Sake(Japanese cooking wine)★
  6. Take 1 tbsp Oil★
  7. Take 4 tsp Oyster Sauce◎
  8. Make ready 4 tsp Soy Sauce ◎
  9. Make ready 2 tbsp Sake(Japanese cooking wine) ◎
  10. Prepare 2 tsp Sugar◎
  11. Get 2 tsp Sesame Oil ◎
  12. Make ready 1 pinch Salt & Pepper

Then, stir-fry the meat for a couple of minutes until it changes color, splashing with a small amount of rice wine or dry sherry if desired. Mix together the soy sauce, sherry, sesame oil, garlic and ginger in a shallow dish. For the stir fry, using a meat mallet, rolling pin or the base of a saucepan, bash the steaks to make them a little thinner. Add the beef and cook until it changes colour from red to light brown but not cooked through.

Steps to make Stir-Fried Beef & Bean sprout:
  1. Cut spring onion into small pieces (Mince). Wash bean sprout with water and drain well.
  2. Mix ◎ ingredients in a small bowl.
  3. Cut the beef into bite size. Put in a bowl and add ★ ingredients. Rub it in well. Keep it for 15 minutes.
  4. Put beef in a frying pan. Turn on fire with medium heat. Stir-fry beef until the color changes.
  5. Add bean sprouts and stir fry quickly (about 30 seconds). Add ◎ sauce and stir fry quickly (about 30 seconds).
  6. Place it on a dish. Sprinkle spring onion on it.

For the stir fry, using a meat mallet, rolling pin or the base of a saucepan, bash the steaks to make them a little thinner. Add the beef and cook until it changes colour from red to light brown but not cooked through. Trim the broccoli, cutting any larger broccoli stems in half lengthways, then place in a heatproof bowl and cover with boiling water. Then remove the meat to a plate. Add the remaining oil, let it sizzle and then add the lemon grass, garlic and ginger.

So that is going to wrap it up with this special food stir-fried beef & bean sprout recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!