Beef Balls w/Rice Vermicilli
Beef Balls w/Rice Vermicilli

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, beef balls w/rice vermicilli. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Beef Balls w/Rice Vermicilli is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Beef Balls w/Rice Vermicilli is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook beef balls w/rice vermicilli using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Beef Balls w/Rice Vermicilli:
  1. Prepare 5 pcs beef balls
  2. Take Lettuce
  3. Get Rice Vermicilli
  4. Get Roasted garlic
  5. Get Water
  6. Prepare Soy sauce

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Instructions to make Beef Balls w/Rice Vermicilli:
  1. Blanch vermicilli with hot water set aside. Boil water in a pot add beef Balls and cook it. When done, add lettuce and vermicilli. Season with soy or salt. Garnish roasted garlic on top

Here is how you achieve that. Ingredients of Beef Balls w/Rice Vermicilli Prepare of beef balls In a stockpot, bring the beef stock to the boil. Add in the blended garlic, white pepper powder and salt. Handmade beef balls, rice vermicelli, chicken broth, aromatics and fresh herbs. This is my first time making hongkong style beef balls.

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