Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, corned beef and cabbage. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Corned Beef and Cabbage is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Corned Beef and Cabbage is something which I have loved my whole life. They’re fine and they look wonderful.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! A corned beef and cabbage dinner are great for feeding a large group and only requires one pot so think casual entertaining, tailgating, and potlucks. And the bonus of cooking corned beef and cabbage is the leftovers: cold corned beef on dark bread with mustard makes a hearty sandwich.
To begin with this recipe, we must prepare a few components. You can have corned beef and cabbage using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Corned Beef and Cabbage:
- Make ready 2 large onions, sliced
- Prepare 1-3/4 lb lean corned beef brisket, trimmed
- Prepare 4 carrots, cut into 2" pieces
- Make ready 4 all-purpose potatoes, peeled and cut into 2" pieces
- Make ready 2 fresh thyme sprigs
- Get 1-1/2 lb head green cabbage, cored and cut into wedges
- Make ready 1-1/4 c reduced-sodium chicken broth
- Prepare 1 tsp dry mustard
Also we show two ways to cook the cabbage, boiled or. Cover and set over high heat. How to make Corned Beef and Cabbage. Heat oil on medium heat in a large, heavy bottomed pot.
Steps to make Corned Beef and Cabbage:
- In 5- or 6-quart crock pot, layer onions, beef, carrots, potatoes, thyme and cabbage. Pour broth over cabbage then sprinkle mustard on top.
- Cover and cook until meat and veggies are fork tender, 4-5 hours on high or 8-10 hours on low.
- Transfer beef to platter and cut into 16 slices. Place veggies around meat.
How to make Corned Beef and Cabbage. Heat oil on medium heat in a large, heavy bottomed pot. Sauté onions for about five minutes. Season onions with salt, pepper, and herbs. Add in garlic and sauté for another minute.
So that is going to wrap it up for this special food corned beef and cabbage recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
